Buffet blissA La Carte
February 9, 2020
Story By: Kyle Galdeira | Photos by: Pagoda Floating Restaurant
As it has done for the past six decades, Pagoda Floating Restaurant continues to offer bountiful holiday buffets, and local diners will love what the restaurant team has in store for the entire ohana to celebrate Valentine’s Day.
Pagoda Floating Restaurant continues to serve up aloha through its cuisine, and carries on a legacy of bringing families and friends together that dates back to 1964. Surrounded by koi ponds, lush gardens and cascading waterfalls, Pagoda Floating Restaurant features local-style comfort food with Asian, American and Hawaiian influences in a tranquil, inviting setting that remains popular with multiple generations of patrons. Keiki and kids at heart make it a point to check out the pleasant water fishponds surrounding the restaurant as an innumerable amount of vibrant koi are joined by ulua, barracudas, moi, mullet and many others.
The Valentine’s Day dining experience is available on Friday, Feb. 14, 5-9:30 p.m. for $58.95 (adults), $40.95 (seniors over 60) and $20.95 (children ages 5-10) and will feature a host of entrees as well as choices of salads, starches, vegetables and
desserts. Guests can look forward to a buffet full of favorites including fresh sashimi, fresh oysters on the half shell, a robust sushi station, roasted prime rib of beef, Alaskan snow crab legs, shrimp and vegetable tempura, salt and pepper shrimp, whole Kona kampachi prepared “Molokai style” — and much more.
Seats are quickly ﬁlling up, so be sure to make reservations right away for this memorable buffet experience.