Macho TacosStep Up to the Plate
September 29, 2019
Story By: Elima Pangorang | Photos by: WAHOO’S FISH TACO
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: WAHOO’S TACOS ASSORTMENT ($4.50 EACH)
Wahoo’s Fish Taco churns out big meals that allow diners to “Drop in, have fun and eat well” with a Mexican menu that includes a mix of California, Brazil, Baja, Asian and Hawaii flavors.
The eatery incorporates fresh ingredients with meals that are cooked to order. The folks at Wahoo’s constantly encourage customers to nourish themselves with its food and experiences that make them feel more alive. Especially so, with a central location near Kakaako Waterfront Park, Kewalo Basin and Ala Moana Beach Park, Wahoo’s is a prime spot to stop in at following an outdoor activity like surfing, biking and more.
Its menu boasts a wide range of options including build-your-own meals including tacos and burritos. Guests have the choice of picking proteins, beans, starches, salads, dressings and sauces. Popular menu selections are the Outer Reef Burrito, 7 Layers Salad, Fish Taco and Paleo Bowl.
A new breakfast menu, served 7 a.m.-1:30 p.m. daily, has become a customer favorite with generous portions like Kalbi Kimchi Loco Moco, Ube Pancake and Crab Cake Benedict, just to name a few.
Additionally, the fun eatery offers a happy hour menu daily from 3 to 7 p.m. Items on the menu such as draft beer, frozen margaritas and several food items can be enjoyed at special prices. On top of toasting to delicious specials, pay a visit to Wahoo’s for $2 Tacos every Wednesday and take in live music every Wednesday and Friday.
THE CLASSIC TACO
There’s no going wrong with a classic! This favored selection comes with your choice of protein, cheese, lettuce or cabbage and salsa.
CITRUS SLAW TACO
Pick your choice of protein to go with the cheese, citrus slaw and homemade aioli in this delightfully tangy taco.
SPICY ‘CHI TACO
Raise the bar with a little spice in this taco that features teriyaki chicken or steak with melted cheese and Wahoo’s signature spicy kimchi-style slaw.