Dining Out
  • Home
  • e-Edition
  • Contact
  • Star-Advertiser

Stage Restaurant

November 18, 2018 Stage Restaurant

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: RED WINE BRAISED SHORT RIB WITH ALII MUSHROOM KATSU ($32) Honolulu’s dining scene is seriously hot with trendy eateries offering tasteful and creative culinary experiences. Adding to the fire is Stage Restaurant…

Delight in vegan creations or meaty thrills

November 18, 2018 The Reef Bar & Market Grill

In a world filled with omnivores, vegans often find themselves left out of the greater culinary adventure. At most restaurants, the hungry vegan is obliged to cobble together uninspired meals of salads, sides and fruit plates. But a chef at…

Pleasing diners one teishoku set at a time

November 18, 2018 Yajima-Ya Japanese And Local Cuisine

Prepare for bliss to pass through your lips, when you chow down on all the yummy food served at Yajima-ya Japanese and Local Cuisine on South King Street in Honolulu. True to its name, this comfy eatery with wooden tables…

Fuel Your Gatherings With Goodness

November 18, 2018 Canton Seafood Restaurant

Cantonese food is considered the first style of Chinese cooking that made its way over to America. It is characterized by the milder use of oil and salt with spices that preserve and bring out the Canton Seafood Restaurant 923…

Enjoy family-style portions in comfy setting

November 18, 2018 The Mandalay

With two floors of ample dining space capable of hosting up to 340 guests in the heart of downtown Honolulu, The Mandalay is an ideal destination for families, friends and companies to get together and celebrate over delicious food and…

New additions ‘spice up’ an already lovely combination of eats

November 18, 2018 Genki Sushi

Serious chili aficionados know that rayu is a deliciously complex blend of exciting spices and subtle heat. Often served with ramen and gyoza, rayu provides an intriguing fusion of flavors that brings something new and wonderful to any dish. And…

Restaurant Can Fulfill Holiday Hankerings For Chinese Goodies

November 18, 2018 Golden Palace Seafood Restaurant

The team at Golden Palace Seafood Restaurant on North King Street is ready, willing and able to accommodate your food wish list this holiday season. Manager Gary Lam explains that the famed, family-run Chinese restaurant opened in 2001 and serves…

’24K Magic’

November 18, 2018 Big City Diner, Little Village Noodle House

I experienced major FOMO (fear of missing out) last week, as it seemed like I was the only one who didn’t get to see local boy Bruno Mars perform at the Aloha Stadium. My social media is flooded with countless…

A Sweet Way To Celebrate Thanksgiving

November 18, 2018 Napoleon's Bakery

If every year, at about this time, you experience undeniable cravings for treats that feature a certain humble orange squash, you are not alone. After all, pumpkins have been lovingly cultivated for about 7,500 years. By the early 18th century,…

Eatable Masterpieces

November 18, 2018 Honolulu Museum of Art Cafe

Offering a tranquil and inviting setting surrounded with sculptures and a gentle, cascading water feature, Honolulu Museum of Art Cafe is truly a hidden gem that transports guests away from the hustle and bustle of the daily grind. While it’s…

See Older See Newer
Hawaii's Best
‘Ilima Awards
Dining Out
  • ARCHIVE
  • Cover Story
  • A La Carte
  • Step Up to the Plate
  • Archive Issues
© Oahu Publications Inc. All Rights Reserved.
Newsletter Privacy Policy Terms of Service