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Healthy Spot ‘Caters’ To Your Needs

April 15, 2018 GRYLT

By Jack Danilewicz The afterglow that comes to those who have enjoyed a meal from GRYLT is definitely part of the experience. Consuming healthy food should leave one feeling satisfied yet still fit, and it is in that regard that…

Restaurant brings same great taste to new location

April 15, 2018 Japanese Restaurant Aki

Izakaya lovers rejoice: Japanese Restaurant Aki has moved from the hustle and bustle of Waikiki into a new, serene open-air location in Kaimuki. It’s perfect for foodies looking for a low-key, well-appointed restaurant to try classic Japanese pub favorites done…

A shower of springtime delights with bites

April 15, 2018 Waikiki Yokocho

Even though Hawaii weather season chang es may not be as drastic as that on the mainland, these Pacific islands still let off its own signs that have residents adjusting to the new quarter. With the most recent being spring,…

Asian Eatery Continues To Please

April 15, 2018 Yajima-Ya Japanese And Local Cuisine

Diners were excited to hear that Yajima-ya Japanese and Local Cuisine opened its first brick-and-mortar establishment more than a year ago. The beloved food truck started roughly five years prior to landing its newest location on South King Street. Since…

Saying HOLA to fresh pupus

April 15, 2018 The Surfing Pig, Uncle's Fish Market & Grill

Whether going for pau hana bites after work, pot lucking at the beach, or starting your night on the town with some appetizers, pupus make up a deliciously important part of dining culture, especially here in the islands. Amid Oahu’s…

Treat Mom To A Feast Out On The Village

April 15, 2018 Little Village Noodle House

About 17 years ago, David Chang and his partners, Jennifer and Kenneth Chan, began planning a new restaurant in Chinatown. They knew they wanted to offer high-quality, healthy food, influenced by Northern Chinese cuisine. They knew they wanted it to…

‘Soup-erb’ Cuisine wins at Korean Hot Spot

April 15, 2018 Seoul Garden Yakiniku

Those craving stellar Korean entrees and sides, and delicious yakiniku combinations prepared freshly at the table, should head to Seoul Garden Yakiniku, which serves up nothing but the best meats and vegetables in an inviting, relaxed environment. For nearly 15…

Kozo Sushi

April 8, 2018 Kozo Sushi

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: DRAGON DON ($8.25) There’s no shortage of fantastic sushi restaurants in Hawaii — from sit down sushi bars to fast-food spots that have your dishes arrive via conveyor belt for you to…

‘Royal’ spread of delectable Chinese fare

April 8, 2018 Royal Palace Restaurant

Royal Palace Restaurant has updated its menu with some new dishes, such as Sweet and Sour Shrimp with Scrambled Egg ($9.95). An original dish created by owner/chef Jin He Wu, it has shrimp, onions, peas, eggs, carrots and a yummy…

Celebration is in the air with specialty party menus, more

April 8, 2018 The Mandalay

Everyone is saying it: “I can’t believe it’s already spring!” Soon enough, you’ll be hearing the same thing about summer since it’s just two months away. And with summertime, we all know that brings graduation season with it. The Mandalay…

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