Tearing Into Succulent RibsInside Feature
March 25, 2018
Story By: Dining Out Team | Photos by: ANTHONY CONSILLIO
Diners will be pleased to learn that there’s still time to get one’s hands — and eventual sauce-covered fingers — on the sensationally succulent St. Louis Ribs available now for a limited time at Ruby Tuesday.
With convenient locations in Kapolei, Mililani, Moanalua, Windward Mall and Kihei, Maui, Ruby Tuesday offers local diners multiple opportunities to enjoy the restaurant’s casual, comfortable and inviting atmosphere and ono cuisine.
Throughout March, enjoy the tasty St. Louis Ribs ($11.99 for pupu portion, $17.99 for entree portion with two sides). The hearty, succulent ribs are prepared with a spicy honey-barbecue sauce and diners are treated to a full pound of St. Louis Ribs with each order.
Ruby Tuesday continues to roll out new menu items, including the Sampler Trio ($15.99), an assortment of Italian Five-Cheese Skillet, Onion Rings and Chicken Bites accompanied by honey mustard and ranch dressing all presented on a large platter. The skillet is packed with bountiful flavors, including a blend of cheeses baked with tomato basil sauce topped with house-made Parmesan crumbs.
As a reminder, guests also can add unlimited trips to the new Garden Bar to any entree for just $6.99, or substitute it as a side dish choice for only $4.99. With 45 tantalizing, fresh ingredients from which to choose, the Garden Bar features garden greens, crisp vegetables, premium cheeses and toppings as well as Ruby Tuesday’s famous croutons and a host of dressing options.
Start the day off right at Ruby Tuesday with breakfast served from 8 to 11 a.m. The new Hashtag Skillet ($12.99) is quickly becoming a local favorite as the dish features chunks of corned beef, potatoes, peppers, onions and a touch of fresh garlic topped with poached eggs and Hollandaise sauce alongside a heaping portion of hash brown potatoes.
Ruby Tuesday also has a multitude of catering options to make events at home, the office or any special setting memorable. The restaurant’s signature entrees and mouthwatering platters are sure to keep guests, friends and family coming back for more.
Call 838-9001 or send an email to firstname.lastname@example.org for more information and pricing options.
Diners can take advantage of daily happy hour specials available from 3 to 6 p.m., including Queso Dip, Spicy Green Beans and Buffalo Fries for just $5 each. Additionally, one may delve into Fried Ravioli, Philly Cheesesteak Potstickers or the new Orange Sesame Cauliflower ($6 each) or Chicken Quesadillas and the brand-new Italian Five-Cheese Skillet for just $8 apiece during the happy hour window.
Draft beer specials also are available all day, every day as an ideal accompaniment to one’s favorite meal. Enjoy an ice-cold Blue Moon ($4.69 for 16 ounces; $5.69 for 20 ounces) or Coors Light ($3.69 for 16 ounces; $4.69 for 20 ounces), and make sure to share one’s favorite dishes and drinks on social media — via Facebook (Ruby Tuesday Hawaii), Instagram (@rubytuesdayhawaii) and Twitter (@rubytuesdayhi), utilizing the hashtag #rubytuesdayhawaii.