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Get A Family Recipe To Go

November 13, 2016 Aja Sushi & Bento

Aja Sushi & Bento perfectly exemplifies Hawaii’s melting pot of cultures, as it boasts a variety of to-go dishes from Korean, Japanese, Filipino and other influences. Located in the hustle and bustle of Ala Moana Center’s Makai Market Food Court,…

Scrumptious Flavors Take Root

November 13, 2016 House Of Wong Restaurant, Noi Thai Cuisine

As the staple of the traditional Hawaiian diet, kalo, or taro, is synonymous with the Islands, and loved not only for its rich texture, nourishment, versatility and hint of sweet and sour flavors, but also for its deeply rooted cultural…

Chai’s Choice

November 6, 2016 Chef Chai

When looking for a chic, modern setting to host your next special occasion, consider Chef Chai. Owner and veteran chef Chai Chaowasaree tells Dining Out that his upscale Asian-fusion restaurant boasts an intimate private room that can accommodate up to…

A Lasting Legacy In Local Food

November 6, 2016 Shiro's Saimin Haven

For his whole life, Franz Shiro Matsuo wanted nothing more than to open his own restaurant. He spent years working under different chefs, all with the goal of one day running his own place. He realized that dream in 1967…

Let’s Head South, Y’all

November 6, 2016 Raging Crab, Scratch Kitchen & Meatery

We all hit that point in the day, month or year when we feel like we could really use a vacation. In fact, you’re probably feeling that way right about now for a myriad of reasons. But when planning an…

J-Shop

November 6, 2016 J-shop

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Shokado Bento ($25-$100, for orders of 10 or more) Apristine shop with neatly placed items and a friendly staff that greets customers with a spirited “irrashaimase!” — “welcome” in Japanese — comes…

Local Kine Grinds

November 6, 2016 Kahai Street Kitchen

Typically made up of a meat entree, two scoops of rice and macaroni salad, plate lunches are especially unique to Hawaii’s culture. Make a visit to Kahai Street Kitchen and you’ll be in for a plate lunch like no other,…

Tasty new arrivals become menu hits

November 6, 2016 Bills Hawaii

No matter what time of the year it is, you can always count on Bills Hawaii to keep things bright. The popular international restaurant founded by Australian chef, food writer and TV personality Bill Granger is known for its refreshing…

Your ‘everyday destination’ for Italian fare

November 6, 2016 Romano's Macaroni Grill

Romano’s Macaroni Grill is unlike any other Italian restaurant. In addition to serving authentic Italian cuisine, the eatery’s staff is always working hard to make diners happy. “I’m always about giving back to the guests,” says corporate chef Nawai Kekoolani.…

Grab Turkey To Go At Pagoda

November 6, 2016 Pagoda Floating Restaurant

On Thanksgiving Day, many of us celebrate by going house to house, leaving our slippers piled up at the front door and bringing food served potluck-style. But for the host, organizing and cooking all that food can take forever. From…

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