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A Home Away from Home for Hawaiian Comfort Food

November 9, 2014 Cooke Street Diner

Tucked away in the heart of Kakaako is an eatery serving up traditional local grinds. Deeply rooted in its community, Cooke Street Diner has a menu packed with dishes that take your palate back to childhood in Hawaii. The second…

Uncle Bobo’s

November 9, 2014 Uncle Bobo's Smoked BBQ

A trip to Oahu’s windward side isn’t complete without a visit to Uncle Bobo’s. Located in Kaaawa across from Swanzy Beach Park, the barbecue hot spot has been an island staple since it opened nearly a decade ago. “I spent…

A hot nabe sensation

November 9, 2014 Ichiriki

While dreary days easily inspire the sentiment to go home and curl up with a good book, Ichiriki Japanese Nabe Restaurant invites you to skip the solitude and, instead, gather friends, family or coworkers for a warm, congenial meal around…

Happiness is on the rise

November 9, 2014 3660 On the Rise

As one of the island’s premier neighborhoods for dining, Kaimuki was abuzz last month, when 3660 on the Rise welcomed the launch of its first happy hour menu. “Many years ago, we had Martini Night Wednesdays, in which diners could…

All the world’s at Stage

November 9, 2014 Stage Restaurant

Who would have ever thought that fashion and food could come together so well? Take traditional classics and incorporate some stylish cues adopted from contemporary Asian American cuisine, and you have the makings of one incredible, edible outfitting of flavor.…

The Perfect Thanksgiving Feast Made Easy

November 9, 2014 Hawaii Prince Hotel Waikiki

The holidays just may be the busiest time of year. Amid the festive cheer and merriment comes shopping for presents, decking the halls and trimming the tree. But the more immediate task at hand is preparing the perfect Thanksgiving feast.…

New Menu Inspired by Sustainability, Local Products

November 9, 2014 Japengo

By working with local fisheries, farmers, dairies and ranchers, Japengo has elevated the notion of offering sustainable Hawaii regional cuisine with global influences, and takes diners on a journey from “mauka” to “makai” with every dish. Hyatt’s commitment to sustainability…

The Power of Cauliflower!

November 9, 2014 Greens & Vines Raw Vegan Gourmet, GRYLT

I’ve always loved the holidays! The magnetic energy, festive cheer, warmth and love provoke the best kind of happiness this time of year. Yet, with the holidays come the biggest temptation, and somehow I believe I can eat everything in…

A Grand Meal for All

November 9, 2014 Oceanarium Restaurant

When it comes to Thanksgiving, as much as everyone looks forward to spending time with family and friends over a bountiful feast, it’s no secret that preparing a large-scale meal is not an easy task. To alleviate any undue stress,…

A Bakery with Hot Pot

November 2, 2014 Regal Bakery

From burgers and breakfast items to delectable desserts, including freshly-made doughnuts and cakes, plate lunches and tasty beverages, Regal Bakery Cafe is poised to satisfy any appetite and corresponding cravings. Regal Bakery Cafe is conveniently located in Chinese Cultural Plaza…

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