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Grab a Slice of Boston’s Greatness

May 26, 2013 Boston's North End Pizza Bakery

After 19 years, Boston’s North End Pizza Bakery continues to serve as Hawaii’s original home of the 19-inch, three-pound pizza in the heart of Kailua. President Mike Bianchi built the pizzeria two decades ago on the “three pillars” of quality,…

Chinese Specials Fit for Kings

May 26, 2013 Royal Garden Chinese Restaurant

Royal Garden Chinese Restaurant offers regal flavors without the royal price tag. Now through the month of June, two specials not offered on the menu are 50 percent off with the purchase of any other two entrees. Tee Par Duck…

Bringing Authentic Indian Cuisine to the Islands

May 26, 2013 Monsoon India

While diners might not necessarily associate Waikiki with quality Indian food, that’s exactly what Monsoon India, located in the Discovery Bay building, serves up. “Not too many people on this island know about Indian food,” says owner and chef Imran…

Brasserie Du Vin

May 26, 2013 Brasserie Du Vin

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: PAN ROASTED JIDORI CHICKEN BREAST ($19,ON DINNER MENU) The charming cafes of France collide with paradise at Brasserie Du Vin. With a full indoor bar and seating area, in addition to a…

The Choice is Yours: Chopsticks or Fork

May 26, 2013 Anytime Cafe

One of the best things about Hong Kong is the food, so when I heard Anytime Cafe owner Ken Wong speaking Cantonese, I had to ask if they are a Hong Kong-style restaurant. He said yes, and I immediately became…

You Can’t Beat Ho Ho’s New Buffet Items

May 26, 2013 Ho Ho Chinese Cuisine

In the world of good eats, sometimes you really can have it all. Such is the case at Ho Ho Chinese Cuisine in Kapolei, where your dining experience will not only be filled with tasty, satisfying dishes, but it will…

More at Max’s

May 26, 2013 Max's of Manila

It’s best known as the home of world-famous Max’s Fried Chicken, but Max’s of Manila is quite accommodating when it comes to meeting customer demands and expectations, and vegetarians are welcome. The dishes are cooked to order here, and several…

A Haven of Heavenly Starters

May 26, 2013 Shiro's Saimin Haven

Who would think Shiro’s Saimin Haven would have appetizers? But, the fact they would have awesome homemade noodle dishes? Of course. Since 1969, the family-friendly eatery has dished out more than one million bowls of steaming broth and tender noodles,…

Todai’s Take on the Sweetest Treats, Buffet Style

May 26, 2013 Todai Restaurant

Locals know exactly where to head when that special occasion rolls around, especially if the number of guests is plentiful. Good thing Todai in Waikiki, which opened in 1999, seats more than 400 people and has a vast selection of…

A Village Run on Big Flavors

May 26, 2013 Little Village Noodle House

Tucked away in the heart of Chinatown is a place of solitude, where the palate becomes one with authentic Chinese cuisine beyond compare. Here, at Little Village Noodle House on Smith Street, patrons are welcome into a rustic, open atmosphere…

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