February 24, 2013
People's Cafe
Homemade desserts that comfort and warm the soul are hard to come by, but at People’s Cafe on Pali Highway there’s no shortage of sweets made by Araceli Urbina. “She makes all of the desserts herself,” says head chef Tomas…
February 24, 2013
Royal Garden Chinese Restaurant
BY RACHEL BREIT We all know that a delicious meal starts with quality ingredients. That’s why at Royal Garden Chinese Restaurant, owner Calvin Wong goes straight to the farm for fresh chickens. Free-ranging, ranch-raised chickens’ access to the outdoors encourages…
February 24, 2013
La Palme D'or
The glass display case at Patisserie La Palme D’or is truly tantalizing. Filled with colorful, delicate desserts, the display is likely to present a dilemma for customers. With so many options, it can seem nearly impossible to chose just one…
February 24, 2013
Romano's Macaroni Grill
Romano’s Macaroni Grill in Ala Moana Center’s Hookipa Terrace celebrates a longstanding tradition with innovative Italian fare showcasing quality Italian ingredients that exceed all expectations. Honor system wine and opera singers cultivate the restaurant’s heritage as well, and bring a…
February 24, 2013
Wolfgang's Steakhouse
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: LOBSTER MACARONI AND CHEESE ($15.95, DINNER; AVAILABLE AS A SIDE WITH THE PURCHASE OF AN ENTREE, LUNCH) Renowned for its superb steaks Wolfgang’s Steakhouse by Wolfgang Zwiener is top-of-the-line in the eyes…
February 24, 2013
Asahi Grill
Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
February 24, 2013
Five Star International Buffet
If you haven’t yet eaten at Five Star International Buffet, or even if you’ve dined there in the past, you’re going to want to go back for more. With a new menu, and all-you-can-eat selection of delectable “five star” eats,…
February 24, 2013
Ho Ho Chinese Cuisine
Whether you’re on your way to work, a family gathering or a potluck with friends, stop by Ho Ho Chinese Cuisine for its convenient, dim sum to-go option. Located in Kapolei, the restaurant has been open for about 10 years…
February 24, 2013
Little Village Noodle House
Noodle lovers know that Little Village Noodle House lives up to its name, cooking up all your favorites from hearty chow fun to fine rice vermicelli, utilizing Northern China, Hong Kong and Szechuan cooking styles. The Chinatown eatery has a…
February 24, 2013
Max's of Manila
The first thing one notices upon entering Max’s of Manila is the customers. They seem to be in a rush to get a table. This is not because service is slow, it’s exceptional. Parking is plentiful and a few drops…
