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Shooting for the Stars

March 10, 2012 Five Star International Buffet

Grab your passport, it's literally a five star experience at Five Star International Buffet, where you are whisked away on a first-class culinary journey like no other as this one-of-a-kind establishment presents you with the absolute finest in avant-garde international…

Ono for Applelicious Goodness

March 10, 2012 Big City Diner, Fendu Boulangerie, zPizza

Happy Sunday, Ono readers! Steve Jobs wasn’t the only one to think up creative Apple products. In fact, bakers for centuries have been baking up a storm producing apple turnovers, apple pies, apple tarts and more. Mott’s is the leading…

Issue March 11 – 17, 2012

March 10, 2012

Zippy’s Reaches Out to a Sustainable Community

March 10, 2012 Zippy's

For more than 45 years, Zippy's has been Hawaii's restaurant of choice. Since its start in 1966, it has been working hard to provide not only good food for all those who walk through its doors, but also excellent customer…

A Gardenful of Fresh Flavors

March 3, 2012 Choi's Garden

Located conveniently in Honolulu on Rycroft Street, Choi’s Garden is budding with exceptional customer service, a wide variety of menu items and flavorful Korean cuisine. The restaurant, which opened in 2000, is popular among locals because of its yakiniku option.…

A Menu That’s Got Soul

March 3, 2012 Kenny's Restaurant

The new sous chef at Kenny’s Restaurant, James Drewery, is jazzing up the menu with some good ol’ soul food with a local twist. “I want to bring local and Southern flavors together,” says the Virginia-raised chef, whose roots go…

Pagoda Restaurant

March 3, 2012 Pagoda Floating Restaurant

Calm your senses at Pagoda Restaurant and take in the exquisite views of a Japanese garden, koi pond and waterfall while enjoying your meal. And head chef Jason Takemura knows exactly how to win over appetites with tasty cuisine. Most…

Creative, Flavorful Fusion Puts Top of Waikiki Above the Rest

March 3, 2012 Top of Waikiki

Top of Waikiki has everything locals and tourists alike could ask from fine island dining — creative cuisine that they’re unlikely to find anywhere else, along with stunning views of the ocean. The view offered at Top of Waikiki is…

Max’s of Manila’s Spot-on Starters

March 3, 2012 Max's of Manila

For a city with such a large Filipino community, finding an authentic Filipino restaurant can be a challenge. So into the void came Max’s of Manila to fill the need for pancit, dinuguan or nilagang baka. But since those items…

A Rainbow of Local Faves

March 3, 2012 Rainbow Drive-In

Nothing is more unique to Hawaii than spectacular local grinds, and Rainbow Drive-In in Kapahulu is the mecca for all your local favorites. This iconic landmark was founded by Sejiu and Ayako Ifuku in October 1961. Today, you’ll see the…

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