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Island spreads meet mochi madness

August 28, 2011 Made in Hawaii Foods

Made famous for its mouthwatering mochi products, Made in Hawaii Foods breaks the mold once again with its diverse Island Preserve jams, jellies and fruit spreads. Owners Don and Kyoko Akiyama combine the best of both worlds with the Tropical…

Country Cafe’s plethora of pupus

August 28, 2011 I Love Country Cafe

From bodybuilders looking for some protein following a workout, to business professionals taking a break for lunch, I Love Country Café appeals to all tastes with an assortment of freshly made gourmet offerings and local favorites. Whether dining in, ordering…

Tasty Lobster Fit for a King

August 28, 2011 Lobster King

When Lobster King first opened about a year ago, it attracted customers in droves. Perhaps many of them wanted to see if the King Street eatery could really live up to its lofty proclamation that it was the “king” of…

Spotlighting Savory Sauces

August 28, 2011 Fresh Catch

At Fresh Catch, the secret lies in the sauces, and now owner and chef Reno Henriques has bottled these saucy creations for purchase. As one of Oahu’s top spots for “Island-Style” seafood and meats, Fresh Catch specializes each day in…

Sam Choy’s

August 28, 2011 Sam Choy's Breakfast Lunch & Crab

Patrons frequent Sam Choy’s for its casual, cozy atmosphere and, of course, its quality cuisine. The menu offers breakfast, lunch and dinner, all boasting favorites such as Loco Moco ($10.95), Fried Poke Wrap ($13.95) and Ribeye Steak ($27.95). Customer Mike…

Sunny Italy In A Dish

August 28, 2011 Romano's Macaroni Grill

If there’s one vegetable under the sun that many non meat-eaters turn to time and time again, it’s eggplant (it’s actually a berry no, really!). Round or long, purple, white and even striped, its subtle flavor is the perfect foil…

Take a Sweet Bite of Decadence at La Palme

August 28, 2011 La Palme D'or

When it comes to all the sweeter things in life, Patisserie La Palme D’or has got you covered. In 2006, owner Hiromi Tanaka brought this exquisite Japanese pastry concept to Ala Moana Center, and with the help of head pastry…

Dumplings For Days

August 28, 2011 Jin Din Rou

For a Japanese take on Taiwanese cuisine with a modern and sophisticated twist, enter Jin Din Rou and be ready to take on a dining experience and food journey like no other.

California Wok: Fine, Fresh and Flavorful Chinese Cuisine

August 28, 2011 California Wok

Located on the first level of Ala Moana Center,California Wok welcomes those from all “woks” of life searching for fine, tasty and healthy Chinese cuisine. “People are always looking for low-fat (dining) options,” says owner Winnie Li, who has managed…

Sizzling Stews for every appetite

August 28, 2011 Kenny's Restaurant, Rainbow Drive-In, Wailana Coffee House

There are certain things in life that put an automatic smile on my face my family, friends, my dog, Kea, innocent babies, beautiful sunny days and random acts of kindness the list goes on. However, when food enters the picture,…

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