September 24, 2011
Teddy's Bigger Burgers
To find fresh burgers made from the best quality beef, locals and international diners alike head straight to Teddy’s Bigger Burgers. Since opening its doors at the foot of Diamond Head in 1998, this diner-style burger joint has expanded to…
September 24, 2011
Serves 4 Ingredients: 2 racks of lamb, cut into double chops 3 tablespoons chopped green onion (prefer the white part) 1 tablespoon whiskey 1 tablespoon sesame oil 1 tablespoon toasted sesame seeds 1 1/2 tablespoons hoisin sauce Pinch black pepper…
September 24, 2011
Rainbow Drive-In
Rainbow Drive-In offers a plate lunch to match its diverse arch of customers. Since 1961 Rainbow Drive-In has been serving hearty and affordable plate lunches to our local blue collar workers, business community, families and tourists who travel to Rainbow’s…
September 24, 2011
Richo Korean Cuisine
Stepping off of busy Waialae Avenue into Richo Korean Cuisine is like entering another world. With its soft lighting and chic setup, which includes private seating areas tucked behind bamboo shades, Richo is a tranquil oasis where customers can enjoy…
September 24, 2011
Hinone Mizunone
Loyal customers feel akin to coming home when they visit Hinone Mizunone and its wide range of Japanese cuisine located on South King Street. According to Eiki Tamaki, operations manager at the restaurant, customers enjoy the “homestyle Japanese comfort food,”…
September 24, 2011
Jin Din Rou
Jin Din Rou combines an elegant, upscale feel with reasonable prices. But mainly it’s the quality of the food that keeps actor Kelly R. Thomas and tennis pro Rusty Komori coming back again and again. The two say they have…
September 24, 2011
Greek Marina
Located in Hawaii Kai’s Koko Marina Center, Greek Marina Restaurant offers locals and tourists alike both authentic Greek cuisine and a scenic view of Honolulu’s picturesque Koko Marina water-front. The ambience of the restaurant contributes to its uniqueness — with…
September 24, 2011
The Old Saimin House
The Old Saimin House’s philosophy can be summed up in two words: simplicity and family. Upon entering the shop, you won’t find an overwhelming menu or any hidden dining rooms. You’ll simply find the fourth generation of this family-owned business…
September 24, 2011
Sekiya's Restaurant
What started as a place to share a few cherished recipes with family and friends has grown into an iconic local restaurant over the past 75 years. Opened in 1935 by current owner Joy Morihara’s grandparents, Sekiya’s Restaurant and Delicatessen…
September 24, 2011
RumFire
Dining Out recently paid a visit to the famed Waikiki eatery originally known for its "Bahawaiian" cuisine, which showcases a taste of unique Hawaiian fusion.
