May 8, 2011
Mini Garden Orient & Vegetarian Cuisine
Mini Garden Orient & Vegetarian Cuisine is your answer when it comes to Chinese cuisine at its best. Owner Yinnee Chiu opened this culinary hot spot in Mapunapuna back in 1998 and added another location to the lineup on South…
May 8, 2011
Larry's Bakery
Sugar and spice, and everything nice is easy to come by at Larry’s Bakery on Lawehana Street in Salt Lake. Known for its delicious baked goods and pastries, including cakes, cupcakes, cinnamon bread and cookies, Larry’s Bakery provides loyal patrons…
May 8, 2011
Kozo Sushi
When that time comes for planning the menu for your next party and you’re in search of something quick and simple — yet undoubtedly delicious — look no further than Kozo Sushi Hawaii, a desired destination for take-out sushi. This…
May 8, 2011
Pho My Lien
For delicious, authentic Vietnamese cuisine at reasonable prices, one does not have to look further than Pho My Lien, according to Walter James, a close friend and business partner with the restaurant’s owners, Tommy Dang and his wife, Lien Bui.…
May 8, 2011
Max's of Manila
“Sixty-five years of sarap to the bones” is the slogan that defines Max’s of Manila, known for its famous fried chicken and other sarap (delicious) Filipino dishes. Considered a culinary landmark in the Philippines, Max’s has been feeding hungry diners…
May 8, 2011
JJ's Bistro & French Pastry
JJPraseuth Luangkhot makes it a priority to serve all his favorite meals at his Waialae Avenue eatery, JJ Bistro & French Pastry. He insists that his confidence in and resulting pride from the popular menu derived from Laotian and French…
May 8, 2011
Fendu Boulangerie, La Palme D'or, Napoleon's Bakery
Happy Mother’s Day to all you hard working mamacitas! For taking on the hardest and most rewarding job on the planet, this day is all yours. So kick up your feet, relax and enjoy being pampered for all it’s worth.…
May 1, 2011
Kani Ka Pila Grille
Kani Ka Pila Grille at the Outrigger Reef on the Beach is the perfect place to relax and unwind while enjoying top-notch island cuisine and fabulous music. This poolside restaurant, located in the heart of Waikiki, serves up appetizing meals…
May 1, 2011
Mahi Mahi Ingredients: 10 ounces fresh mahi mahi fillet 1 ounce olive oil salt and pepper, to taste Preparation: Add olive oil in hot saute pan and sear mahi mahi on both sides. Finish in 350-degree oven for approximately 6-8…
