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Just in time for 2020, Fujioka’s Wine Times has an array of popular choices that are ideal for local tastes, and top air with one’s favorite cuisine. Be sure to try Olelo Cabernet Sauvignon, Paso Robles ’17 and Olelo Chardonnay,…
Tis the season for sensational sipping, and Fujioka’s Wine Times has tantalizing tipples to tempt your taste buds. Want to break out of the champagne rut? Try prosecco, an Italian sparkling wine that has been bringing smiles to people’s faces…
American whiskey is booming. According to the Distilled Spirits Council, over 24 million 9-liter cases of domestic whiskey was sold in the United States in 2018, generating over $3.6 billion in revenue for distillers. Top shelf tipples are proving especially…
Considered one of Hawaii’s pioneering oenophiles, Lyle Fujioka developed his love for wine many years ago, while recovering from glaucoma surgery in Napa Valley. He returned to his family’s Haleiwa supermarket in the early 1980s, and began selling wines that…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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