March 3, 2012
Max's of Manila
For a city with such a large Filipino community, finding an authentic Filipino restaurant can be a challenge. So into the void came Max’s of Manila to fill the need for pancit, dinuguan or nilagang baka. But since those items…
February 4, 2012
Max's of Manila
When it comes to Filipino cuisine, it’s all about mixing diverse cultural influences into one delicious plate. And locals would agree that Max’s of Manila is Hawaii’s favorite place for a taste of the Philippines. The restaurant’s newest creation, Seafood…
January 1, 2012
Choi's Garden, Hinone Mizunone, Max's of Manila
Happy New Year, Ono readers! Now that 2011 has officially come to a close, it’s time for a new lease on life — and your appetite. Last year was grand, and I’m quite optimistic as to what this new year…
October 8, 2011
Max's of Manila
Max's of Manila, as it is known abroad, has seen its popularity in the Islands continue to grow at its Dillingham Boulevard and Waipahu locations.
October 8, 2011
Kenny's Restaurant, Max's of Manila, Zippy's
It’s that time of the year again when our world seemingly revolves around a prolate spheroid called a pigskin. Yes, football is back in full force with fantasy teams chosen and myriad fans proudly sporting their favorite jerseys at a…
September 10, 2011
Max's of Manila
The popularity of Max’s Fried Chicken at Max’s of Manila is hard to deny. In fact, the restaurant — once a tiny cafe in the Philippines that today has exploded into an international franchise with locations in California, New Jersey,…
July 23, 2011
Max's of Manila
With dishes bursting with flavor, Max’s of Manila remains a popular choice for locals seeking delicious Filipino cuisine. “It’s traditional Filipino cooking,” says managing director Maly San Luis, “and through Max’s, we’ve been able to take that internationally — to…
June 25, 2011
Max's of Manila
As you peruse this tantalizing issue of Dining Out, Max’s of Manila is rolling out a new pupu item that’s sure to please your palate. Max’s — the immensely popular Filipino cuisine eatery with locations along Dillingham Boulevard and in…
May 8, 2011
Max's of Manila
“Sixty-five years of sarap to the bones” is the slogan that defines Max’s of Manila, known for its famous fried chicken and other sarap (delicious) Filipino dishes. Considered a culinary landmark in the Philippines, Max’s has been feeding hungry diners…
