November 2, 2014
Kai Market
Overlooking a gorgeous infinity edge pool, with the glistening waters of Waikiki just beyond, the stunning view at Kai Market truly takes your breath (but thankfully not your appetite) away. Here, executive chef Darren Demaya creates dishes so divine, that…
January 19, 2014
Kai Market
Sheraton Waikiki Hotel has many attractions and amenities to offer its guests, and Kai Market is a hidden gem near the infinity-edge pool. Locally grown ingredients highlight the majority of dishes here, and executive chef Darren Demaya is proud of…
August 18, 2013
Kai Market
With throngs of tourists filling a growing number of restaurant chains along Kalakaua Avenue, you may think it’s impossible to have a truly local dining experience in Waikiki. Luckily, you’ve been mistaken. Sheraton Waikiki’s stunning beach-front restaurant, Kai Market, is…
June 9, 2013
Kai Market
Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
May 12, 2013
Kai Market
With fresh, locally grown products headlining an eclectic mix of cuisine, Kai Market serves up a vast array of ethnic dishes mirroring those served regularly throughout Hawaii’s rich plantation culture. Located on the ground level of Sheraton Waikiki Hotel, Kai…
December 30, 2012
Kai Market
No matter what the occasion, heading to Waikiki to celebrate can make it all the more special. Sure, it’s a busy place with lots going on, but that’s the fun part — the hard part is choosing just the right…
February 6, 2011
Kai Market, Ocean House, The Willows Restaurant
Isuspect many of you foodies are already contemplating Valentine’s Day dinner ideas. And if you’re one step ahead of the rest, the reservations have already been made and the flowers have already been ordered. Good for you! But while most…
February 6, 2011
Kai Market
Kai Market, located at the Sheraton Waikiki Hotel, creates a dining experience that encompasses every aspect of the 50th State’s diverse melting pot. Executive chef Darren Demaya and his team prepare a variety of succulent creations each night, all featuring…
