October 1, 2011
Fendu Boulangerie
Since Fendu Boulangerie opened in 2009, customers have been amazed at the many items it has to offer, from exquisite European-style pastries and rustic oven pizza, to the restaurant’s more recent melt-in-your-mouth panini menu. Sometimes, however, it’s important to focus…
August 13, 2011
Fendu Boulangerie, La Palme D'or, Larry's Bakery
I know a few people who anticipate their birthday with much anxiety and stress. I, however, look forward to celebrating my birthday every year and make a day (or sometimes week or month) out of it! I couldn’t think of…
August 6, 2011
Fendu Boulangerie
When it comes to describing Fendu Boulangerie’s “unique” factor, bakery chef and owner Niel Koep only needs one word: fresh. “We are a bakery that specializes in bread,” Koep says. “We bake our breads and pastries fresh every single day.…
July 9, 2011
Fendu Boulangerie
Early on a Wednesday morning, Rod Ohira and Mary and Harry Chang sit on a table outside of Fendu Boulangerie, leisurely chatting after they had finished up breakfast.The three are regulars at the quaint European bakery in Manoa Marketplace. Ohira…
June 11, 2011
Fendu Boulangerie, I Love Country Cafe
All right, who doesn’t love a good sandwich? The food item has been an all-American classic for centuries, and it always brings back fond memories — whether it be enjoying a peanut butter sandwich that my mom would cut into…
May 28, 2011
Fendu Boulangerie
The aroma of freshly baked breads and pastries permeates the air at Fendu Boulangerie in Manoa Marketplace, where owner and chef Niel Koep whips up the finest in European fare on a daily basis at his popular bakery. Born and…
May 8, 2011
Fendu Boulangerie, La Palme D'or, Napoleon's Bakery
Happy Mother’s Day to all you hard working mamacitas! For taking on the hardest and most rewarding job on the planet, this day is all yours. So kick up your feet, relax and enjoy being pampered for all it’s worth.…
March 27, 2011
Anytime Cafe, Fendu Boulangerie, zPizza
Let’s get one thing straight: When it comes to pizza, I often lose complete control. Seriously, I can’t even begin to count the number of times I’ve devoured entire pizza pies all by myself. Man versus Food with Adam Richman?…
March 20, 2011
Fendu Boulangerie
Hawaii's foodies are whisked away on a European culinary venture immediately after setting foot in Fendu Boulangerie at Manoa Marketplace.
February 13, 2011
Bali Steak & Seafood, Bibas, Fendu Boulangerie
With sweet nothings in the air, Valentine’s Day is even more delicious this year as many are putting the finishing touches on that gift — cards, chocolates and jewelry — for that special someone. And as the time draws nearer…
