July 14, 2013
Fendu Boulangerie, Hi Sandwich & Drink, YuZu
Now that we’re full-swing into summer, it’s time to really get into the spirit of the season. Welcome sunny days, bikinis, sand and surf, barbecues — and lychee! I’m loving all of the above, but most especially lychee. This ever-so…
May 19, 2013
Fendu Boulangerie
Tucked away in Manoa Marketplace sits a bakery that has locals coming from all over the island. Fendu Boulangerie has been praised for its wonderful breads and sandwiches, as well as the many pastries that sit behind glass cases. While…
April 21, 2013
Fendu Boulangerie
I’ve always found the lingering smell of fresh-baked bread to be simply irresistible. It’s one advantage bakeries have in getting people through their doors. But at Fendu Boulangerie in Manoa, there are many more reasons to stop in than just…
March 24, 2013
Fendu Boulangerie, Plumeria Beach House
Mention that one glorious word, pesto, and my mouth already begins to water. Perhaps, I have an affinity for this special sauce as I am part Italian, but there’s just something about this green stuff that’s just so saucy! Douse…
February 10, 2013
Fendu Boulangerie, Kit n Kitchen, Panya Bistro & Bakery
Sandwiches are the standard for an easy and filling lunch option, but this week, Ono readers, I’ve upped my expectations and a good old-fashioned sandwich just won’t do the trick this time. It’s time to elevate the everyday sandwich with…
January 27, 2013
Fendu Boulangerie
Don’t let the elegance of Fendu Boulangerie’s name intimidate you from stepping through its doors. With an extensive offering of French-inspired delicacies, it doesn’t really matter what you choose; everything will leave you wanting more. Plus, all pastries and breads…
December 30, 2012
Fendu Boulangerie
Few things in this world compare to the simple pleasure of biting into a freshly baked loaf of bread that’s still warm from the oven. Or, experiencing an artisan panini that has been crafted from the same loaf and, wow…
November 18, 2012
Fendu Boulangerie
The only thing better than a top-notch European-style bakery is … a top-notch European-style bakery that makes pizza. After all, who better than a talented, experienced baker could make the perfect pizza crust? Niel Koep, owner of Fendu Boulangerie in…
October 14, 2012
Fendu Boulangerie
Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
October 7, 2012
Fendu Boulangerie
Mornings just got a little brighter at Fendu Boulangerie in Manoa Marketplace. Now open Mondays, everyone’s favorite bakery recently added breakfast sandwiches to its menu. Select from tasty options such as Petite Croissant Sandwich ($5.25), Louisiana Hot Link Sausage and…
