November 2, 2014
Nabeya Maido
In an age where the term “DIY” (do it yourself) has taken on a broader meaning — an alternative to the modern consumer culture’s emphasis on relying on others to satisfy needs — Nabeya Maido offers premier do-it-yourself hot pot…
October 26, 2014
Greens & Vines Raw Vegan Gourmet
Until only recently has America put down the super-sized fries and extra-large colas, and slowly begun to embrace “clean eating.” Even a decade ago, the terms “raw” and “vegan” would raise eyebrows in a society drowned in meat, preservatives and…
October 19, 2014
Pho My Lien
Delve into the exotic essence of Saigon at Pho My Lien Vietnamese Restaurant. Owned and operated by husband-and-wife team Tommy Dang and Lien Bui, this Aiea eatery abounds with authentic Vietnamese favorites. All restaurant creations are derived from Bui’s family…
October 12, 2014
Max's of Manila
FOR MAXIMO GIMENEZ, an unrivaled recipe for chicken is all it took to take his modest Philippines cafe and turn it into the modern-day restaurant chain Max’s of Manila, which over the years has become a worldly empire for exceptional…
October 5, 2014
Mac 24/7 Bar & Restaurant
Let’s go back to the year 2007, when Hawaii’s dining adventure would turn over a whole new leaf with the opening of MAC 24/7 Bar & Restaurant in Hilton Waikiki Beach Hotel. The restaurant has received international acclaim, as its…
September 28, 2014
The Mandalay
In 2006, husband-and-wife team Linda and Larry Chan opened the doors to The Mandalay in the heart of downtown Honolulu. Years prior, the couple owned Eastern Garden, and with decades of experience in the restaurant industry, they saw promise in…
September 21, 2014
Hung Won Seafood Restaurant
Does the name Hung Won Seafood Restaurant ring a bell? It should if Cantonese-style cuisine intrigues your senses in any way. Although the Kaimuki restaurant, located between 8th and 9th avenues, has been a mainstay on Oahu’s dining scene for…
September 14, 2014
Pagoda Floating Restaurant
Through 50 years of serving the community and visitors alike, Pagoda Floating Restaurant represents a local icon known for its fusion of stellar cuisine and unforgettable oasis-like ambience. Surrounded by koi ponds, lush gardens and cascading waterfalls, Pagoda offers up…
September 7, 2014
Ichiriki
For Ichiriki Japanese Nabe Restaurant owner Issei Kazama, the vibe at this 8-year-old restaurant is easy-going, lively and fun. “It’s as if you’ve stepped foot into the living room at a friend’s house party. We want our guests to feel…
August 31, 2014
Hoku's
With summer’s heat dwindling and the beckoning of fall upon us, The Kahala Hotel and Resort celebrates with enchanting culinary soirees starting in September. This five-star, award-winning resort invites guests to delve into the lap of luxury with its plush…
