April 6, 2014
Canton Seafood Restaurant
Canton Seafood on Keeaumoku Street is celebrating its third anniversary and has created some impressive money-saving menu items to help spread the news. According to manager Peng Gong, “The specials are a way to thank our customers for their support…
March 30, 2014
GRYLT
GRYLT is way more than just another eatery glorified for its steak plate. Here at this local hot spot, the combination of locally-sourced, organic and hormone-free ingredients turn simple favorites into mouth-watering meals. Even your vegan friends will be happy.…
March 23, 2014
Pagoda Floating Restaurant
The last time we visited Pagoda Floating Restaurant, executive chef Jason Takemura was in the process of updating the classic menu by introducing more fresh and local ingredients. The remake has continued with impressive results, which isn’t easy. Restaurants must…
March 16, 2014
Mimasuya Italiano of Kyoto
At first glance, Mimasuya Italiano of Kyoto may seem like a strange moniker. What, after all, does the Japanese city of Kyoto have to do with Southern European cuisine. A lot, actually. Japanese and Italian food share a basic culinary…
March 2, 2014
Sekiya's Restaurant
Generations of Oahu diners have been attracted to Sekiya’s Restaurant & Delicatessen because of its simple and tasty menu. There is also something comforting about recipes that have been handed down since 1935, when Taisuke and Katsuko Sekiya opened their…
February 23, 2014
The Mandalay
For years, The Mandalay on Alakea Street has been a go to place for large groups looking to enjoy tasty Cantonese cuisine. But while the restaurant is large enough to accommodate 320 people, it’s also comfortable enough for an intimate…
February 16, 2014
New Eagle Cafe
It’s a fact. New Eagle Cafe is new. Well, at least its beer and wine selections are new. After months of anticipation, the familiar and comfortable Nimitz Highway restaurant has its liquor license and is pouring drinks to accent its…
February 9, 2014
L&L Hawaiian Barbecue
Who knew lunch could be dangerous? The typical midday repast remains relatively calm unless one enters the dining hall with saimin burgers … then everything goes out the window and the chaos begins. It’s true. I’ve witnessed this myself. For…
February 2, 2014
Golden Palace Seafood Restaurant
Golden Palace Seafood Restaurant may be the most recognizable eatery in Chinatown. Its large, red pillars have been used as a meeting place and geographical landmark for decades. Golden Palace has also been a hot spot for diners in the…
January 26, 2014
Morton's The Steakhouse
Since its 2001 opening, Morton’s The Steakhouse has maintained its reputation as one of the state’s best steakhouses — if not one of the best restaurants. In fact, when asked for his 15 second elevator pitch to describe what makes…
