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Just Go Ho Ho

October 21, 2012 Ho Ho Chinese Cuisine

It’s lunchtime, you’re in Kapolei with a diverse group of friends and/or family, and everyone seems to have different tastes and preferences. It’s a common challenge, and best met by an eatery that can please all palates, which is a…

The Lure of Atlantis

October 14, 2012 Atlantis Seafood & Steak

It isn’t what it used to be. If you haven’t ventured into Waikiki in a while, you’re in for a big surprise — and it’s all good. The revitalization efforts have really paid off, and it’s attracting locals like never…

Doing It Veggie Style at Dean’s

October 7, 2012 Dean's Drive Inn

The Windward town of Kaneohe is known for its popular Chinese restaurants as well as its many places to grab a plate lunch. But we all know that the typical plate lunch consists of meat, rice, mac or potato salad…

A Spicy Tale

September 30, 2012 Asahi Grill

When you mention Asahi Grill to the many local folks familiar with the popular restaurant, you can almost guarantee that the first thing to pop out of their mouth will be “oxtail soup.” Long renowned for the local staple, Asahi…

Five Star Smiles

September 23, 2012 Five Star International Buffet

What makes buffets so popular is obvious: There’s so much to choose from, so everyone is happy. But if you don’t eat meat or fish, your choices can narrow considerably on most buffet lines. You want to get your money’s…

They Call It Macaroni

September 16, 2012 Romano's Macaroni Grill

The best thing about pasta is … well, just about everything. You really can’t go wrong. There are so many fun shapes to choose from and so many ways to prepare it. And in restaurants, creative chefs love to embellish…

Good News at New Violet’s Grill

September 9, 2012 New Violet's Grill

It’s important for non-meat eaters to ensure they get enough protein in their diet. Legumes are a good source, as are nuts. But the go-to protein source for many vegetarians is tofu. Incredibly versatile, tofu is enjoyed in myriad ways,…

The Choy of Veggies

September 2, 2012 Sam Choy's Breakfast Lunch & Crab

Everybody knows Sam Choy — the renowned chef and his bambucha portions of local-style food at Sam Choy’s Breakfast, Lunch and Crab are legendary here in the Islands. Now, don’t get all crabby, vegetarians. There’s more than crustaceans to dive…

Spice Up Your Life

August 26, 2012 Anytime Cafe

Anytime Cafe is one hot spot with its East-meets-West menu that features everything from pasta and pizza to fried rice and oxtail soup, as well as lunchtime staples like burgers and salads. After all, “variety is the spice of life,”…

Where Your Taste Buds Tingle

August 19, 2012 zPizza

Pizza. Just the word can make your taste buds tingle. There’s a plethora of pizza places out there, so it’s easy to pig out on the popular pies (or daintily nibble on a slice) — unless, of course, you’re vegan.…

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