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From the auction to your plate in no time

January 8, 2017 Uncle's Fish Market & Grill

When it comes to fresh fish, Uncle’s Fish Market & Grill is quite the catch. Customers can expect the freshest seafood possible, since Uncle’s gets their fresh fish right next door from the fish auction. “The auction starts at 5:30…

Holiday menu is sure to please

January 1, 2017 Wailana Coffee House

Wailana Coffee House has a special New Year’s Day menu offered today that’s sure to start off your 2017 right. According to general manager Kenton Tom, these holiday specials have proven to be very popular over the years. As he…

Diner serves up comfort food with aloha

December 25, 2016 New Eagle Cafe

New Eagle Cafe is known for its great customer service, welcoming aloha spirit and comfort food. Established in 1930, the cafe moved to its current location along N. Nimitz Highway in 1988 and has been dishing out delicious entrees for…

Pairing bottomless bread with festive eats

December 18, 2016 Cafe Lani

From Dec. 1 to Jan. 8, customers at Café Lani Hawaii can enjoy a special Holiday Menu. According to chef Masayuki Ohara, the seasonal selection features three different menu items — Garden Fruit Salad ($25), Chicken Leg Confit ($30) and…

‘Tis the season for sweet temptations

December 18, 2016 Fendu Boulangerie

Those looking for holiday treats will find their sweet spot at Fendu Boulangerie. According to chef and owner Niel Koep, Fendu has a great round-up of seasonal delights customers can enjoy. For starters, Buche De Noel is extremely popular, as…

Less is more at Waimalu saimin eatery

December 11, 2016 Shiro's Saimin Haven

For those looking for smaller portions, Shiro’s Saimin Haven has the perfect solution: The long-time Waimalu eatery just started to offer mini plates at the beginning of this month. According to general manager Bryce Fujimoto, mini plates were on Shiro’s…

Good food, luck in your future

December 4, 2016 Sekiya's Restaurant

It’s never too early to start preparing for the new year. With 2017 right around the corner, Sekiya’s Restaurant & Delicatessen general manager Faye Hara encourages customers to place orders early for their New Year’s parties. “New Year’s Eve is…

Come on, get happy with new bar, pupus

November 27, 2016 Japengo

Regular and first-time customers at Japengo are in for a treat, as the restaurant recently incorporated some changes. For instance, Japengo recently launched a new menu that’s more focused on seafood and steak. Customers can enjoy specialties like Scallops Truffleyaki…

Catering to vegetarians, carnivores alike

November 20, 2016 Zia's Caffe

Zia’s Caffe, located in Kaneohe, is known for serving delicious Italian cuisine in a comforting environment. There’s something for everyone on the menu, whether you’re craving house-made pasta, pizza or a refreshing salad. Zia’s menu is vegetarian-friendly as well, according…

Slow-roasted kalua pig rules

November 13, 2016 Kono's

Kono’s, with locations on Kapahulu Avenue and the North Shore, is famous for its 12-hour slow-roasted kalua pig. Customers who live on the east side, however, can soon get their meaty fix at a closer store — Kono’s will introduce…

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