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Fresh As Can Be

June 18, 2017 Uncle's Fish Market & Grill

In terms of sustainability and fresh fish, Uncle’s Fish Market & Grill is the “reel” deal. Whether you visit the Pier 38 restaurant for lunch or dinner, you’re sure to get high-quality seafood. In fact, the restaurant has long been…

Celebrate Your Graduate With A Cantonese Feast

May 21, 2017 Canton Seafood Restaurant

Graduation season is in full swing, and there’s no better place to celebrate than at Canton Seafood Restaurant. The popular eatery offers families a variety of party menus to choose from, suitable for any budget and craving. According to manager…

Eclectic menu wins over local community

May 14, 2017 Fairwood Drive Inn and Pho 27 Cafe

Whether you want breakfast, lunch or dinner, Fairwood Drive Inn & Pho 27 Cafe has something that’s sure to satisfy any craving. According to Tiffany Ko, the owner of the two establishments, locals can find a variety of dishes on…

Enjoy a comforting taste of ‘Seoul’ food

May 7, 2017 Seoul Jung

Customers craving Korean barbecue are sure to be satisfied with a visit to Seoul Jung, located in Waikiki Resort Hotel. According to food and beverage manager Edwin Dagdag, Seoul Jung and Waikiki Resort Hotel are owned by Korean Air, and…

Warm up to luxurious homemade ramen

April 30, 2017 Junpuu

In light of the recent rainy weather, if customers are craving ramen or wanting to get their noodle fix, Junpuu provides the perfect solution. Customers can cozy up to a steaming bowl of the savory soup and rest assured that…

Shiro’s Catering Just Got Even Better

April 23, 2017 Shiro's Saimin Haven

As graduation season rapidly approaches, Shiro’s Saimin Haven has all your catering needs covered. According to general manager Bryce Fujimoto, the restaurant just added new items to the catering menu: tofu patties and corned beef hash patties ($1.70 each). “There…

You can’t go wrong with ‘local-kine grindz’

April 16, 2017 Kau Kau Grill

Kau Kau Grill serves great local grindz. And the eatery has received a lot of recognition, from both locals and tourists, for doing so. Restaurant manager Ryan Souza explains that some tourists even take a trip to the eatery “straight…

Give Mom the ‘Royal’ treatment this year

April 16, 2017 Royal Garden Chinese Restaurant

You might still be in the midst of your Easter feast, but it’s not too early to start thinking about Mother’s Day. Calvin Wong, owner of Royal Garden Chinese Restaurant, encourages customers to make reservations in advance for the May…

An Easter brunch you won’t soon forget

April 2, 2017 Wolfgang's Steakhouse

Celebrate this Easter at Wolfgang’s Steakhouse and enjoy delicious selections from the restaurant’s special brunch menu prepared just for the holiday. According to general manager Bill Nickerson, Wolfgang’s has featured this special brunch menu for the past several years, due…

Serving curry, spice and everything nice

March 26, 2017 Asian Mix

When it comes to family-style dining at affordable prices, Asian Mix has you covered. According to owner and manager Daniel Leung, the eatery is great for both lunch and dinner. “Our customers who come for lunch often order an entrée…

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