March 1, 2016
Zia's Caffe
The word zia in Italian translates to “aunty,” which makes perfect sense for the name of Zia’s Caffe, because the eatery emits a feeling of camaraderie you can sense from the minute you walk through its door. With many similarities…
March 1, 2016
Makino Chaya
There are no limits when dining at Makino Chaya, especially when the words “all you can eat” continue to chime in your mind throughout your entire visit. The eatery’s buffet selection includes a vast array of seafood, local Japanese dishes…
February 23, 2016
Treetops Restaurant
Dining way up high in the sky is possible at Treetops Restaurant. Located near Manoa Falls Trail, the eatery is perched on the upper level of Paradise Park’s main building. It’s the perfect place to grab a bite to eat…
February 23, 2016
Izakaya Restaurant Ko
Izakaya Restaurant Ko is hidden along Waialae Avenue in Kaimuki, and if you’ve never dined there before, you’ve most likely driven past it a thousand times without realizing the great experience you’ve been missing. Previously known as Restaurant & Bar…
February 16, 2016
Chai's Waikiki Hawaiian Fusion
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Ho Farms Heirloom Cherry Tomato Burrata Caprese Salad ($12) Tucked away at Canterbury Place along Ala Moana Boulevard is Chai’s Waikiki Hawaiian Fusion. Formerly known as Sing-ha Thai Cuisine, chef Chai Chaowasaree…
February 9, 2016
Shiro's Saimin Haven
Serving Hawaii the best saimin for nearly 50 years, Shiro’s has become a household name. According to general manager Bryce Fujimoto, founder Franz Shiro Matsuo — better known as “Mistah Saimin” — wanted to create a restaurant where both locals…
February 9, 2016
Oceanarium Restaurant
As “The Little Mermaid’s” famous crustacean Sebastian sings, life is better “undah da sea.” So why not head over to Ocean-arium Restaurant for an underwater-inspired dining experience like no other? Located at Pacific Beach Hotel, the eatery offers breakfast and…
February 2, 2016
Odori-Ko
Chic, modern, cozy and fun are the first words that come to mind when describing Odori-ko. Owned by siblings Hiro Takei and Rie Akita, the family has roots in Hawaii’s restaurant business that extend all the way back to when…
February 2, 2016
Minamoto Kitchoan
Minamoto Kitchoan is a name that resonates throughout the world. Seeing as the word minamoto translates to “the origin of the confectionary,” and kitchoan means “house of prosperity,” the delectable treats are sure to please. With more than 200 locations…
January 25, 2016
Pagoda Floating Restaurant
Nestled within the hustle and bustle of Honolulu is Pagoda Hotel, a classic retreat that has been serving Oahu’s kamaaina and tourists for 51 years. Adjacent to the hotel sits Pagoda Floating Restaurant & Catering, known for its superb local…
