July 12, 2020
Scratch Kitchen & Meatery
ANNE LEE speaks with Scratch Kitchen executive chef BRANDON MEZURASHI Scratch Kitchen at South Shore Market is open for dine-in service, featuring new items, as well as classic favorites for returnees. Executive chef Brandon Mezurashi shares what’s good on the…
July 5, 2020
7-Eleven Hawaii
ANNE LEE speaks with master sommelier and 7-Eleven Hawaii master sommelier ambassador ROBERTO VIERNES Master sommelier Roberto Viernes is introducing a new line of exclusive wines — called Altered Dimension — at 7-Eleven Hawaii stores statewide. This week, he offers…
June 28, 2020
Kuhio Grille
ANNE LEE speaks with Kuhio Grille co-owner LAUREN ARAKI Fans of local food have flocked to Kuhio Grille for Hawaiian dishes and massive plate lunch faves since 1995 when it opened on the Big Island. A location in Kaimuki followed…
June 21, 2020
McCully Buffet
ANNE LEE speaks with owner of McCully Buffet SAM SEO I recently had the chance to sit with Sam Seo, the owner of McCully Buffet, which opened June 19, just in time for Father’s Day! After being closed since March,…
June 14, 2020
The Kahala Hotel & Resort
ANNE LEE speaks with The Kahala Hotel & Resort executive chef JONATHAN MIZUKAMI The Kahala Hotel & Resort decided to close its doors during COVID-19 to ensure guest safety and the well-being of its employees. Now, with restaurants getting the…
June 7, 2020
Restaurant Suntory
ANNE LEE speaks with chief financial officer of Restaurant Suntory AKI PETERS Restaurant Suntory has been a mainstay at Royal Hawaiian Center for decades now, and its longstanding success at the shopping mecca is evidence that the eatery is doing…
May 31, 2020
Royal Hawaii Spirits Distillery
ANNE LEE speaks with Royal Hawaii Spirits Distillery master distiller and founder KAREL KON Known for its unique flavors, Royal Hawaii Spirits Distillery has been creating one-of-a-kind libations since opening its doors in January 2015. So imaginative are the company’s…
May 24, 2020
Nalu Health Bar & Café, Off The Wall Craft Beer & Wine
ANNE LEE speaks with Nalu Health Bar & Café owner/operator CHRIS PFISTERER Those seeking healthy grab-and-go items can look forward to a plethora of satisfying eats at Nalu Health Bar & Café, which recently resumed operations. “Now that COVID-19 cases…
May 17, 2020
Morton's The Steakhouse
ANNE LEE Morton’s The Steakhouse general manager ZYRON SCHONIWITZ Fans of quality meats and seafood have flocked to Morton’s The Steakhouse at Ala Moana Center for decades now, and continue to do so — for takeout, of course. From premium…
May 10, 2020
Four Seasons Resort Oahu at Ko Olina
ANNE LEE speaks with general manager of Four Seasons Resort Oahu at Ko Olina CHARLIE PARKER To keep guests, staff and Hawai‘i safe, hotels around the state have been closed due to the coronavirus pandemic. The same is true for…
