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Vintage Cave Cafe

March 31, 2019 Vintage Cave Cafe

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: HERB CRUSTED LAMB ($28) Stop in to Vintage Cave Cafe and get whisked away to an elegant Italian locale right in the comforts of paradise. The elevated restaurant features an extravagant atmosphere…

Pig-out party planned for patrons

March 31, 2019 The Surfing Pig

Everyone loves a celebration, so The Surfing Pig plans to commemorate its anniversary this week in grand style and share the happiness with customers. This popular, award-winning eatery in Kaimuki will mark its one-year anniversary on April 2. It will…

Washington is your oyster

March 31, 2019

The Puget Sound is a renowned location for shellfish farming. The Sound’s salty, nutrient rich waters are home to an abundance of seafood, ranging from shrimp to crabs to clams, and most importantly, oysters. For this reason, foodies flock to…

Fill up with crafty delights

March 31, 2019 Minori Craft Japanese Tavern

If you’re looking to spice things up with fun times while dining on carefully crafted and tasty cuisine, then look no further than Minori Craft Japanese Tavern. Honolulu’s latest hot spot boasts two happy hour times, one from 5 to…

‘Golden’ specials for the win

March 31, 2019 Golden Palace Seafood Restaurant

If you’d like to try a pair of rustically delicious Chinese dishes, grab a friend and head for Golden Palace. Featured this week are two special a la carte entrees that manager Gary Lam describes as “homestyle with a twist.”…

Dive in to quality, A la Carte a ordable sushi

March 31, 2019 Kozo Sushi

In 1972, Kozo Sushi opened its first store in Osaka, Japan. The fledgling sushi establishment filled a niche in the market, between an okazuya and a high-priced sushi bar. This innovative company soon expanded with locations throughout The Land of…

Sweet surprises are in store

March 31, 2019 Big City Diner

Big City Diner is making big marks in Hawaii’s restaurant and entertainment scene, pulling out all the major stops to elevate customer experiences to the best they can be. In addition to taste bud-blowing creations, diners can also enjoy a…

Rise and shine for breakfast time

March 31, 2019 Ruby Tuesday

Good food is fuel for the soul, according to the late bon vivant Malcolm Forbes. If that’s true, then breakfast from Ruby Tuesday delivers plenty of sweet soul nourishment. Its uniquely delicious breakfast menu is served daily from 8 to…

Restaurant Insider with Anne Lee: Stage Restaurant

March 31, 2019 Stage Restaurant

ANNE LEE Speaks with executive chef RON DE GUZMAN Since 2007, Stage Restaurant has brought a one-of-a-kind dining experience to kamaaina and visitors to revel in. Situated on the second floor of the Honolulu Design Center, it is only fitting…

Catch The Ultimate Dining Experience

March 31, 2019 Yellow Cab Pizza Co

As local diners seek out the perfect pizza, what better way to enjoy a heavenly slice of New York-style pie than by hailing a ride to flavorful fare at Yellow Cab Pizza Co. Yellow Cab Pizza Co. has roots in…

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