While Cajun King is sure to satisfy any craving for shrimp, crawfish, clams, crab, lobster and more, customers should pay attention to the eatery’s daily lunch specials — specifically, the variety of Po’ Boy sandwiches available. According to manager Simon…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Udon Salad ($6.60) The gastronomic blessing that is sushi, which originated in the eighth century in Japan, has evolved into something completely different today. The once exclusive delicacy of raw fish and…
When the weather is cold and stormy the way it has been lately, ramen is the dish that always hits the spot. Hot, steamy noodles steeped in a hearty broth made of pork bones simmered for 16 hours is exactly…
Downtown Honolulu has become the spot for up-and-coming restaurants, boasting edgy dishes and daring food concepts. Still, there are times, especially during the long workweek, when you just want something simple to eat — something comforting. And no one does…
Pay a visit to Makino Chaya on any given day and you’ll see hungry diners making their rounds to and from the eatery’s beloved buffet line. Families especially love to come Monday through Thursday for the Early Bird Special from…
After a busy holiday season and recent surge in business during Chinese New Year, the Asian Mix team led by owner Daniel Leung is showing no signs of slowing down anytime soon. And, while the restaurant sees a steady flow…
Everyone has their own preference for which style of poke they love most, and now diners can customize the poke meal of their dreams with a wide selection of island-style seafood, toppings and sauces at Poke & Box. At the…
When you’re craving curry, Noi Thai Cuisine provides the perfect oasis in which to enjoy them. According to PR and marketing director Mona Wood-Sword, the upscale Thai eatery has a variety of delicious curries — ranging from mild to spicy…
From high-end steak houses to yakiniku restaurants, wagyu beef is the culinary scene’s star steak of the moment — but with a growing number of dining destinations claiming to offer the exclusive Japanese beef, it can be hard to know…
Even on a rainy Kailua day, crowds flock to Kono’s. The beloved restaurant, known for its game-changing 12-hour slow-roasted kalua pig, opened its newest location in Kailua Jan. 1 and surely is making waves. Kono, the famous surfing pig from…