February 26, 2017
Cajun King
While Cajun King is sure to satisfy any craving for shrimp, crawfish, clams, crab, lobster and more, customers should pay attention to the eatery’s daily lunch specials — specifically, the variety of Po’ Boy sandwiches available. According to manager Simon…
February 19, 2017
Kozo Sushi
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Udon Salad ($6.60) The gastronomic blessing that is sushi, which originated in the eighth century in Japan, has evolved into something completely different today. The once exclusive delicacy of raw fish and…
February 19, 2017
Junpuu
When the weather is cold and stormy the way it has been lately, ramen is the dish that always hits the spot. Hot, steamy noodles steeped in a hearty broth made of pork bones simmered for 16 hours is exactly…
February 19, 2017
L&L Hawaiian Barbecue
Downtown Honolulu has become the spot for up-and-coming restaurants, boasting edgy dishes and daring food concepts. Still, there are times, especially during the long workweek, when you just want something simple to eat — something comforting. And no one does…
February 19, 2017
Makino Chaya
Pay a visit to Makino Chaya on any given day and you’ll see hungry diners making their rounds to and from the eatery’s beloved buffet line. Families especially love to come Monday through Thursday for the Early Bird Special from…
February 19, 2017
Asian Mix
After a busy holiday season and recent surge in business during Chinese New Year, the Asian Mix team led by owner Daniel Leung is showing no signs of slowing down anytime soon. And, while the restaurant sees a steady flow…
February 19, 2017
Poke & Box
Everyone has their own preference for which style of poke they love most, and now diners can customize the poke meal of their dreams with a wide selection of island-style seafood, toppings and sauces at Poke & Box. At the…
February 19, 2017
Noi Thai Cuisine
When you’re craving curry, Noi Thai Cuisine provides the perfect oasis in which to enjoy them. According to PR and marketing director Mona Wood-Sword, the upscale Thai eatery has a variety of delicious curries — ranging from mild to spicy…
February 19, 2017
J-shop
From high-end steak houses to yakiniku restaurants, wagyu beef is the culinary scene’s star steak of the moment — but with a growing number of dining destinations claiming to offer the exclusive Japanese beef, it can be hard to know…
February 19, 2017
Kono's
Even on a rainy Kailua day, crowds flock to Kono’s. The beloved restaurant, known for its game-changing 12-hour slow-roasted kalua pig, opened its newest location in Kailua Jan. 1 and surely is making waves. Kono, the famous surfing pig from…
