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Tracking Kissaten’s Good Eats

September 29, 2013 Kissaten Coffee Bar

Kissaten Coffee Bar is one of those places that has been popular and delicious since it opened in 2010. In that time period, the stylish 24-hour dining establishment has actually gained more and more attention for its flavorful and fresh…

A Square Meal

September 29, 2013 Makino Chaya

While tackling demanding tasks at the office or at home, pausing to enjoy a midday meal can often-times seem like a luxury that time cannot afford you. But that doesn’t have to be the case. In fact, it shouldn’t be.…

Finding Comfort in New Mui Kwai

September 29, 2013 New Mui Kwai III Restaurant

One of the best feelings a restaurant can give you is a sense of hominess from the moment you walk through its door. Whether it’s the enticing aroma of freshly made eats that draws you in, or a friendly atmosphere…

L&L Hawaiian Barbecue

September 29, 2013 L&L Hawaiian Barbecue

Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…

Soar to Sweet Heights at New Eagle

September 29, 2013 New Eagle Cafe

It’s been nearly a year since Tae Im took ownership of New Eagle Café. Since then, he’s made every effort to ensure that all main entrees, breakfast items and desserts are infused with that classic comfort food taste. One dessert…

Desserts That Take the Cake

September 29, 2013 Fendu Boulangerie

You should never have to justify indulging in sweets. Sugar makes everything better, after all. It’s the proverbial cherry on top when whatever confection you’re eating is just as appealing to look at. At Fendu Boulangerie, located in the Manoa…

Ho Ho Chinese Cuisine

September 29, 2013 Ho Ho Chinese Cuisine

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: “SPARE RIBS with LI HING MUI SAUCE” ($7.95 ALA CARTE ) “Ho Ho Chinese Cuisine is a place of happiness.” That is how general manager Armando Bauzon, describes his restaurant and explains…

Du Vin Dishes Out Creative Burgers

September 29, 2013 Brasserie Du Vin

Since opening its doors nearly seven years ago, Brasserie Du Vin has become known as a fun, rustic eatery offering French countryside-inspired cuisine and a great selection of wines. They also, however, make a great hamburger prepared with ground ribeye,…

It’s a Toss Up

September 29, 2013 Japanese Restaurant Aki

The delight of dining Japanese-style is in the details — and at Japanese Restaurant Aki, the presentation of the food is (to borrow a favorite adjective from my esteemed editor) exquisite. Attention to detail is a given here, as each…

A Remarkable Dining Experience Awaits at The Mandalay

September 29, 2013 The Mandalay

Nestled in the heart of downtown Honolulu, The Mandalay serves as an oasis, where customers can escape the hustle and bustle of the surrounding metropolis and enjoy fine Asian cuisine, including everything from Cantonese-inspired dishes to Hong Kong-style dim sum.…

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