December 30, 2012
Sakura Restaurant
Sakura Restaurant has moved to Kaimuki from its original home of seven years at Olomana Golf Links. Founded by Shuntaro Tsuchiya and his sons Jun and Ryojiro, the casual restaurant features a menu of classic Japanese, American and local favorites,…
December 30, 2012
Kit n Kitchen
An explosion of flavors takes over at Kit n Kitchen, an award-winning restaurant on University Avenue, where the best of Eurasian fare makes its mark on Hawaii’s dining scene. Owned and operated by the husband-and-wife team of Kit and May…
December 30, 2012
Odori-Ko
While restaurants tend to come and go seemingly as often as the winds change direction, Odoriko Japanese Restaurant has proven that serving a quality menu with choices for all sorts of customers coupled with exceptional service are keys to withstanding…
December 30, 2012
Big City Diner, Eggs 'n Things, Restaurant Epic
Speaking from a foodie standpoint, indulgence was the theme this Christmas. Seriously. From the prime rib, pasta, bread pudding and coconut haupia cake on Christmas Eve to more prime rib, turkey, mashed potatoes, brownies, chocolate cake and coco puffs on…
December 30, 2012
Surf n Turf Tacos
Whether one is ending a surf outing, or simply looking for a freshly prepared, delicious meal, Surf N Turf Tacos has brought a wave of flavorful Mexican cuisine to Hawaii. The eatery has occupied its Monsarrat Avenue location fronting Diamond…
December 23, 2012
Nice Day Chinese Seafood Restaurant
Nice Day Chinese Seafood Restaurant is satisfying appetites with its traditional Hong Kong-style cuisine. The restaurant, located in Liliha Square Shopping Plaza, opened for business four years ago and is renowned for its delicious entrees and fresh dim sum, including…
December 23, 2012
Anytime Cafe
Celebrate the end of 2012 with Anytime Cafe’s limited special Christmas and New Year’s four-course prix fixe meal. For just $25.95 from Dec. 21 to Jan. 1, embark on a journey that will have your taste buds ringing in the…
December 23, 2012
Himalayan Kitchen
Tucked away on 11th Avenue in Kaimuki, Himalayan Kitchen brings Nepalese and Indian cuisine to the Islands. The restaurant has been here just three-and-a-half years, but in that time, it’s managed to gather a slew of honors, including an Ilima…
December 23, 2012
Kobe Steakhouse & Sushi Bar
By Rachel Breit Even the timid will succumb to Kobe Japanese Steak house’s Sixty-Nine roll ($18), a California roll aptly named for the “position” of a filleted unagi. The rolls — creamy crab and avocado rolled up with crunchy cucumber…
