Il Lupino

Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…

Larry’s Bakery

Larry’s Bakery brings a sweet touch to your Thanksgiving with its delightful holiday pies. Located on Lawehana Street in Salt Lake, this family-run business has it all. Nine-inch Custard, Pumpkin/Custard and Pumpkin Pies are priced at $14.95 each, while Apple,…

In the Mix

Oh, the choices, the choices, the choices! With a variety of Asian cuisine on the menu, Asian Mix owner Daniel Leung is now promoting a weekly, well-sized plate option with enough choices that it would be extremely hard not to…

Top of Waikiki

What better way to celebrate a special occassion or spend quality time with loved ones than at Hawaii’s only revolving restaurant. At 18 stories high, Top of Waikiki makes a full 360-degree rotation every hour, so patrons can see the…

Ichiriki Hits the Spot With Its Appetizers

The volunteer food reviewers on Yelp and Urbanspoon can’t seem to get enough of Ichiriki. To borrow a post, the Japanese nabe restaurant near Ala Moana (and Aiea) has; Tasty food, Great Price(s), (is) Fun and Interactive food making, Nice…

A Seafood Frenzy at Karai Crab

As its name suggests, Karai Crab serves a great selection of tasty, spicy crab. But it also will satisfy any seafood craving, hot or not. Located to the right of its sister restaurant, The Willows in Moiliili, Karai Crab opened…

Set the Table for a Zippy’s Thanksgiving

Thanksgiving is just days away, and while some of you already have dived right in to your Turkey Day preparations, there’s a few who can’t even fathom the stress of putting together an elaborate feast. Well, fear no more, Zippy’s…

Looking for Some Hot Stuff

Korea’s pickled condiment kim chee is heating up here at home and across the globe. There’s just something about Korean fermented cabbage that hooks you at first bite, and believe me, it’s habit-forming. Kim chee is a permanent item in…

Issue November 11 – 17, 2012

New Dishes Delight Diners

Jade Dynasty Seafood Restaurant makes it a priority to satisfy its growing customer base by constantly adding new menu items, many of which are influenced by the cuisine in both China and Hong Kong. The evolving menu keeps customers coming…