Canton Flavors

When it comes to Northern Chinese cuisine, Canton Seafood Restaurant on Keeamoku Street caters to all appetites. Manager Edwin Chan raves about the House Special Chicken and the variety of seafood options that grace the menu here, even highlighting a…

Genki Sushi: Let the Good Times Roll

We caught a glimpse of just what it takes to build a sushi empire unlike any other, and according to Bozzelli, it takes a lot more than just tasty sushi.

Warming Up to the Savory Flavors of Mongolian Beef

The countdown to the holidays has officially begun, and yes, I’ll happily admit that I’m already in the spirit of the season — my favorite time of year! I love the fact that the air is getting cooler (by Hawaii…

Issue December 4 – 10, 2011

Tis the Season For Thai Cuisine

Centrally located in Waikiki on Kuhio Avenue, Keo's Thai Cuisine offers its customers a casual, yet elegant, open-air dining experience.