Tsunami

March 24, 2013

Tsunami

Surfers know the Hawaiian scale of wave measurement: the actual wave height is almost twice as what’s quoted. At Tsunami, it’s no different. The flavors are maximized. “Before, we used to offer bar-style food,” Rick Shibasaki, manager of Tsunami explains.…

Savoring Waves of Contemporary Asian Flavor

March 17, 2013

Tsunami

Having recently undergone various kitchen renovations and adopted a new menu, Tsunami is a crossroad between relaxed casual and sophisticated contemporary. The bar and lounge aims to serve the highest quality Hawaiian regional cuisine with a fresh, contemporary twist.