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Check out which restaurants are offering take-out and reopening dates in our take-out guide. Learn more about COVID-19 on StarAdvertiser.com.
Quiora is ready to welcome guests to its open-air dining area (see picture below) starting on Friday, and though the experience will look a little different, the inviting, warm ambiance remains the same. Patrons can now expect single-use and digital…
G.LION Hawaii, the hospitality group that owns and operates the famed Hy’s Steak House in Waikiki, truly thanks customers for their support over the years. This support has allowed G.LION Hawaii to grow as a company and this year, it…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: FAMILY BOARD: HOUSE CUT STEAK ($68, SERVES TWO) Honolulu’s hot dining scene presents an endless amount of options to enjoy a holiday meal. Among the many selections is Quiora at The Ritz-Carlton…
ANNE LEE speaks with manager MINDY FARMERIE and sous chef MIRANDA ECKERFIELD Since it opened in May of this year, Quiora — a restaurant focused on rustic-inspired Italian cuisine — has been all about being in the most pleasant of…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
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