Page 7 - Dining Out - May 14, 2023
P. 7

     8-ounce Rib-eye ($45.75)
 Kim’s specialty is the 8-ounce salmon ($42.75), which is seared and grilled with butter and lemon. For a non-seafood option, Kim recommends the 10-ounce Rib-eye ($49.25), which is a juicy, marbled cut of Certi- fied Angus Beef grilled on the teppanyaki grill. Add on the Fried Rice ($5.75) to any meal and the chefs will per- form exciting juggling tricks
as it is being prepared. Tanaka of Tokyo is open 5 p.m.-9 p.m. daily. Due to the
unique nature of the dining experience, there are no takeout or delivery options.
TANAKA OF
TOKYO
Waikiki Shopping Plaza 2250 Kalakaua Ave., Honolulu 808-922-4702
Ala Moana Center 1450 Ala Moana Blvd., Honolulu 808-945-3443
OHANA Waikiki East Hotel 150 Kaiulani Ave., Honolulu
tanakaoftokyo.com
           MONDAY-SATURDAY SPECIAL “Garlic Ahi” $14 PRICE!
  SMALL PORTIONS PLATES
(No Salad, No Poke, No double choice)
3 choice w/rice $14 4 choice w/rice $17
*BBQ Ribs
*Pulehu Beef Short Rib
*Smoked meat *Garlic Shrimp *Garlic Chicken *Garlic Ahi *Teri Chicken *Fried Saimin
 MONDAY- SATURDAY SPECIAL
“Ora King Salmon” $20
w/Aburi Garlic Mayo
 MONDAY- SATURDAY SPECIAL “Dynamite Furikake King Salmon” $20
 MONDAY - SATURDAY “BBQ Beef Brisket” $17
 PHONE ORDERS ONLY FROM 8AM Limited Supply - Call in advance to reserve!
852 MAPUNAPUNA ST. • PH# 808-476-5888
MON – SAT 10am-2pm • CLOSED SUNDAYS FOLLOW US ON       @KAUKAUGRILL
           The Place to Go for Ono Hawaiian Food
Dine In or Pick Up at our Kalihi or Kapolei locations Phone orders welcome
             City Square Shopping Center 1286 Kalani St. #101 Honolulu, HI 96817
Mon-Fri 9:30am-7pm Sat 8am-4pm, Sun Closed
(808) 841-4885
Kapolei Commons 4450 Kapolei Parkway #600 Kapolei, HI 96707
Mon-Sat 10am-8pm Sun 10am-6pm
(808) 312-1377
   www.YoungsFishMarket.com
Follow us on and     for updates @youngsfishmarket
     AUTHENTIC TRADITIONAL
OMAKASE COURSE - SPRING - 7 - COURSE $100 + tax • Lotus root and mochi thick sauce
• Sashimi Yukke
• Grilled burikama with Japanese pepper flavor sauce
• Wagyu beef with crunchy soba salad • Seasonal potato manju
• Cherry bass chazuke with karasumi
• Fruits anmitsu
JAPANESE CUISINE
 (Same building as Whole Foods)
      (808) 773-8235 • 1001 Queen Street #105 • https://rinkahawaii.com • Lunch: 11am-2pm • Dinner 5pm-10pm (Last seating at 9:30pm)
*Please make a reservation at least one day in advance *If you have any allergies, please let us know when you make your reservation *This course is only for dinner and only dine in *The menu is subject to change depending on availability.
 Dining Out
/ May 14-20, 2023
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