Page 6 - Dining Out - May 14, 2023

A la Carte
Richard M. Sakoda
Probate, Medicaid, Special Needs Trust, Irrevocable/ Revocable Trust Deeds

Head chef Joe Kim flips a bowl of Fried Rice ($5.75) at Tanaka of Tokyo.
Established in 1961
Find teppanyaki mastery here Story by ALLYSON PANG
Photos by ANTHONY CONSILLIO
Feel welcomed and entertained in Tanaka of Tokyo’s exciting atmosphere served by friendly staff and talented chefs. Enjoy high quality, Certified Angus Beef steak and various types of seafood prepared hot off of a 500-degree teppanyaki grill.
Across three locations, each one aims to create a unique teppanyaki performance with a Hawaii twist. Head chef Joe Kim of the Ala Moana Center location brings 19 years of ex- perience to the table. He shares a few of his favorite dishes to prepare.
Loco Moco Plate
Mix Plate
Kapahulu 808-737-0177 • 3308 Kanaina Ave. Kalihi 808-784-1163 • 1339 North School St. Pearlridge 808-488-3788 • 98-1005 Moanalua Rd.
www.rainbowdrivein.com
Star-Advertiser $1150 Seafood Special
Seafood Bento
Includes Salmon, Grilled Teriyaki Ahi, Shrimp Tempura, Scallop, Konbu Seaweed, Egg Roll, Rice w/ Furikake and Ume
$1150
$1350
Super Japanese
Plate Deluxe
Includes Mochiko Chicken, Teri Beef, 2 Scallops, Ahi Sashimi, 2 Shrimp Tempura, Rice & Tossed Salad
EXPIRES 5/31/23
Includes Grilled Ahi,
2 Scallops, 2 Shrimp Tempura, Ahi Sashimi, Rice & Tossed Salad
Japanese Plate Deluxe Includes Mochiko Chicken, Teri Beef, Ahi Sashimi,
2 Shrimp Tempura, Rice & Tossed Salad
$1250
DRIVE IN
Serving Hawaii for 62 years!
(808) 734-3673
3145 Waialae Ave, Honolulu
MON–FRI 5AM–10PM SAT 5AM–9PM SUN 8AM–8PM
SUNDAY, MAY 14, 2023
AVAILABLE FOR PICK-UP FROM 11AM - 6PM
FAMILY FEAST MENU
Ahi Poke Nachos
Tomato Bruschetta
Cobb Salad
Crab Cakes
Brandt Beef Prime Rib
Au Jus, Wasabi Sour Cream
Mixed Vegetables Potato Gratin
8” Strawberry Shortcake
$595
MOTHER’S DAY PRIME RIB BENTO
8 oz. Brandt Beef Prime Rib
Au Jus, Wasabi Sour Cream
Potato Gratin Vegetable Medley MW Candy Bar
$65
Pre-Order by May 11, 2023 (or until supplies last)
Visit mwrestaurant.com and click “Order Online” to pre-order!
OMAKASE COURSE MENU KaiSEKi StylE • $120 pER pERSON Reservations Required • Last Seating at 8pm
Appetizer
Three kinds of Chef’s choice
Sashimi
Three kinds of Chef’s choice
Steamed Dish Grilled Dish Simmered Dish Fried Dish Special Dish
Sushi
Four kinds of Chef’s choice
Soup Dessert
SCaN fOR fUll MENU.
808-376-0928 • 1150 S. King St. #101B
DESIGNED FOR INDULGENCE OAHU’S FIRST FORBES TRAVEL GUIDE 5-STAR HOTEL
Experience the Beautiful Hawaiian sunsets at Wai`olu Ocean Cuisine
The inspired menu begins with locally sourced ingredients for small plates, a modern take on sushi, and market driven seafood.
OPEN TUESDAY - SUNDAY FROM 11:00AM TO 9:00PM CLOSED MONDAY
RESERVATIONS | 808.683.7456 TRUMPHOTELS.COM/WAIKIKI
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Dining Out / May 14-20, 2023
Award Winning