Page 13 - Dining Out - Dec 4, 2022
P. 13

                       Big City Diner
Camado Ramen Tavern
320 Lewers St., Honolulu 808-909-8008
11 a.m.-2 p.m. lunch, 5-11 p.m. dinner and 11 p.m.-2 a.m. late night
Order the Tan Tan Men or Vegan Tofu Tan Tan for $17.
                              Chef Chai
Five locations on Oahu
Order the Holiday Prime Rib Family Pack ($199.99) featuring USDA choice Hawaiian rock salt prime rib (3.5 pounds), large roasted garlic mashed potatoes (2 pounds), oven-roasted vegetables, large Caesar salad with local Roma tomatoes, Snow Krabby Cakes topped with sweet chile- aioli (five pieces) and assorted fusion-flavored macarons. Available only on Dec. 24-25 and 31, and Jan. 1.
1009 Kapiolani Blvd., Honolulu 808-585-0011 Seatings at 4-5 p.m.
and 7-7:30 p.m. Dec. 24
Enjoy a Special Prix Fixe Menu ($95) at Chef Chai’s Christmas
Eve dinner. The meal features choices of a first course, entrée and dessert. The entrée options include pan-roasted chicken with Hennessy green peppercorn sauce, miso Chilean sea bass
with pickled vegetables and steamed rice, duck leg à l’orange with candied kumquat, hoisin- marinated Australian lamb chops with brandy demi, deconstructed grilled beef tenderloin Wellington with duxelle mushroom truffle puff and more.
2335 Kalakaua Ave. Ste. 116, Honolulu 808-922-2268
7 a.m.-midnight daily
The Kalbi Braised Short Rib and Togarashi Grilled Shrimp Surf and Turf ($59) is a great option for a Christmas meal this year.
d.k Steak House
2552 Kalakaua Ave., Honolulu 808-931-6280 5:30-9:30 p.m.
Order the Kiawe Smoked Beeler’s Farm Pork Tomahawk (2 pounds serves two people). It’s served with a sweet potato gratin, creamed spinach and tarragon- mustard jus. Cost is $79.
                              Duke’s Waikiki
Genki Sushi
Various locations
Order the Party Platter A ($82.50 Oahu; $86 neighbor islands), which comes with six tekka maki, five ahi, three ika, two kanikama, three tako, four tamago, three spicy tuna, two ikura, two tobikko, four ebi, three onion salmon, four unagi, two inari and six kappa maki.
              Dining Out / December 4-10, 2022
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