Page 13 - Dining Out - June 12, 2022
P. 13

                   MENU AND RESY RESERVATIONS
             dish of the Philippines will be baked to achieve an outer crispness and infused with sweet, salty, and spicy flavors.
After enjoying the entire menu which also in- cludes a Filipino Style Ceviche, Chicken Papaya Soup, Oxtails Kare Kare and Steamed Rice, diners will be served unique desserts: Halo-Halo with Fresh Strawberry Shaved Ice ($11, regular menu) — a gluten free, dairy free, low-sugar dessert — and Fried Caramelized Banana Lumpia A La Mode.
“I have always loved Filipino food,” says Chai. “We are excited to share a different vision of Fili- pino cuisine for guests.”
CHEF CHAI
1009 Kapiolani Blvd., Honolulu 808-585-0011
chefchai.com
 (Left) Seafood Kilawen with Fried Shrimp Chips a Filipino Style Ceviche, part of Filipino Food Week offerings
($60 per person)
(Above) Chef Mark Allen Lopez
(Top left) Crispy Golden Tilapia with Spicy Garlic Calamansi Dipping Sauce, part of Filipino Food Week offerings ($60 per person)
      ALA MOANA CENTER • LEVEL 4 • TEL: (808) 947-8818
     Crab - Mochi
Crab Claws
   9 Course Special for Party of 10
$475
 *Golden Crab Claw & Puff Rice
炸蟹鉗/鍋巴
*Minced Beef & Cilantro Soup
西湖牛肉羹
*Peking Duck with Buns
北京鴨
*Wu-Shek Style Pork Rib
無錫骨
*Honey & Walnut Prawns
脆皮核桃蝦
*Braised Black Mushroom w/Vegetable
北菇扒菜膽
*Crab w/Mochi Rice, in Lotus Wrap 荷香珍珠蟹
*Deep Fried Mochi Balls
煎堆仔
*Duck Meat with
Julienned Peppers
椒絲炒鴨絲
7 Course Special for Party of 5 $228
 *Golden Crab Claw & Puff Rice
炸蟹鉗/鍋巴
*Peking Duck with Buns
北京鴨
*Honey & Walnut Prawns
脆皮核桃蝦
*Beef Brisket with Sweet Potato Thread 紅薯粉絲炇牛腩
*Crab w/Mochi Rice, in Lotus Wrap 荷香珍珠蟹
*Mango Pudding
*Duck Meat with
香芒布甸
Julienned Peppers
椒絲炒鴨絲
Make your reservation early
     Authentic Japanese Nabe
    Premium Course Meal $125
Includes Monthly Appetizer (3 Kinds), Chawan Mushi, Seared Miso & Butter Lobster, Seared Wagyu Uni Sushi, Beef Tongue, Assorted Vegetables, Wagyu Beef Chuck Eye Roll, Monthly Chef’s Dish, Kuobuta Pork, Tai Snapper or Selected fish, King Crab, Rice Porridge, and Dessert!
“10 Course Meal $85”
  Call for Reservations (808)367-0012
www.ichifujihawaii.com
2334 S. King St, STE C, 2nd Floor, Honolulu HI
  Dining Out
/ June 12-18, 2022
/ 13








































   11   12   13   14   15