January 30, 2011
Ingredients: 1 pound chicken, cut into bite-size pieces 1/4 tablespoon curry powder 1/4 tablespoon garlic powder 1 tablespoon condensed milk 1 tablespoon fish sauce or low-sodium soy sauce 1/4 cup coconut milk 16 wooden skewers Preparation: Cut chicken into bite-size…
January 23, 2011
Ingredients: 1 whole red snapper, about 1.5-2 pounds 1 tablespoon vegetable oil 0.5 tablespoon sesame oil 1 tablespoon oyster sauce 1 tablespoon whiskey ground black pepper, to taste 2 strips bacon, cut to 1/2-inch wide 2 stems leeks, white part…
January 16, 2011
Recipe courtesy of Natalie Aczon of Whole Foods Market Ingredients: 1/2 cup Spanish extra-virgin olive oil 6 large prawns 1 medium Spanish onion, diced 1 chorizo (cut in 1/2-inch pieces) 1/2 cup pureed ripe tomatoes 1 teaspoon kosher salt 1…
January 9, 2011
As presented by Chef Charlie Chintam of Kalihi Corner Take Out and Grill Ingredients 2 6-ounce pieces marinated salmon fillet 1/2 cup soy sauce 2 teaspoons mirin 2 teaspoons sake 2 tablespoons sugar salt and pepper, to taste Combine all…
January 2, 2011
In America, turkey is to Thanksgiving as ozoni soup is to New Year’s Day in Japan. We have a tradition making ozoni soup on New Year’s morning. This is the first meal of the day. In Japan, eating this soup…
