March 16, 2014
A Catered Experience
Although cap-and-gown season still may be more than two months away, like all momentous events, graduation parties have been the topic of conversations all year long. Often the drawing of big crowds and even bigger appetites, graduation parties long have…
March 9, 2014
Pearl's Korean BBQ
When Mike Hickey, along with his brother Jim, first entered the ever-expanding restaurant industry, deciding on a menu concept came easily. “Growing up, eating Korean cuisine was a huge part of our family dinners,” says Hickey, owner of Pearl’s Korean…
March 2, 2014
Plumeria Beach House
Tucked away in a private community alongside East Oahu’s breathtaking coastline sits award-winning restaurant Plumeria Beach House. Part of The Kahala Hotel and Resort, the eatery is truly a paradise within a paradise, celebrating a variety of flavors and cultures…
February 23, 2014
Kit n Kitchen
Ask May Yiu, chef and co-owner of Kit n Kitchen, what her favorite type of food is, and she probably wouldn’t be able to give you a straight answer. “Every country in the world has something special and tasty to…
February 9, 2014
Raging Crab
In a world where eating with your hands and making a mess are generally frowned upon, Cajun-style restaurant Raging Crab offers a dining experience so refreshingly different and satisfying, it’s no wonder patrons keep coming back for more. Co-owned by…
February 2, 2014
GRYLT
When husband-and-wife duo Allen and Mayu Farinas decided to try their hand at opening a restaurant, they had a clear vision in mind. Tired of the same greasy, high-calorie fast-food chains that often populate shopping centers, the Farinas committed to…
January 26, 2014
Jade Dynasty Seafood Restaurant
Jade Dynasty Seafood Restaurant has become a community favorite since opening three years ago. From the restaurant’s 8,000-square-foot dining area enclosed with rich mahogany walls to its glistening crystal chandeliers, the establishment is impressive, to say the least, and its…
January 19, 2014
Pomaikai Ballrooms
While we all value each day just as much as the next, without question there are certain events in life that are momentous: the prime example being one’s wedding day. From the venue to the food and lighting, there is…
January 12, 2014
Shiro's Saimin Haven
Winter in the Islands is nothing to complain about, but from time to time we all seek solace for a little extra warmth and comfort. Such sentiments explain why many have been flocking to Shiro’s Saimin Haven for some of…
January 5, 2014
Shor American Seafood Grill
Living on an island as beautiful as Oahu sometimes can be a double-edged sword. “For many restaurants, importing meats and produce from overseas is often the preferred way of purchasing ingredients because it allows them to buy in bulk,” says…
