February 13, 2011
Greek Marina
In Greek mythology, Eros, the god of love, caused uncontrollable passion in the hearts of his targets by wounding them with magically treated arrows. Modern-day mortals don’t need to go to such extremes to cast a spell over their sweethearts…
February 6, 2011
Kahai Street Kitchen
Among the plate lunch specials being offered at Kahai Street Kitchen this coming week are two treasures pulled from the deep. The first is a Two-Degree Ahi Roll, a combination fish dish overflowing with fresh island ahi, wrapped in nori…
January 30, 2011
Camellia Buffet
The buffet menu over at Camellia Buffet is getting an upgrade, and what better way to introduce new items than with fresh raw oysters straight from Korea. “When you have the same thing, it gets tiring. We needed something fresh,”…
January 23, 2011
Tanaka Saimin
Tanaka Saimin burst onto the restaurant scene last fall in a spacious spot at 888 N. Nimitz Hwy. The luck doesn’t end at these auspicious numbers, however, as owners Joan and Paul Watanabe have decided to offer three of their…
January 16, 2011
Kochi Restaurant & Lounge
The menu at Kochi Restaurant and Lounge reads like a local guy or gal’s ultimate foodie wish list: Gyuhiku no Tataki, Hamachi, Shrimp Tempura, Wafu Tofu Salad, Misoyaki Butterfish, USDA New York Steak, Loco Moco and, for dessert, Deep-Fried Haupia…
January 9, 2011
Pho My Lien
Pho My Lien has long been highly regarded among local foodies for its delicious Vietnamese cuisine, generous portion sizes and affordable prices. And now, the locally owned eatery is going one step further by offering a monthly special for less…
January 2, 2011
Hanaki Restaurant
Hanaki Shabu Shabu has two reasons to celebrate this month. In addition to being the start of a new year, January 2011 marks 15 years that the Manoa Marketplace restaurant has been in business. As a New Year’s gift to…
