November 11, 2012
Genki Sushi
With 13 locations island-wide, Genki Sushi has been part of local dining scenes across the state for 20 years. Along the way, many chefs have incorporated Hawaii’s favorite flavors into the restaurant chain’s ever evolving conveyor belt of sushi. But…
November 4, 2012
Lung Fung Chinese Restaurant
As many loyal readers know, Dining Out absolutely loves exploring Chinese food restaurants. Lately, it’s fancied a particular spot in Niu Valley Center, where old favorites as well as innovative eats keep any generation of diners satisfied. While Lung Fung…
October 28, 2012
Happy Days Chinese Restaurant
For the past 11 years, Happy Day Chinese Restaurant co-owners Yung Sang Chan and Lisa Lum have been putting smiles on countless faces with a mixture of Hong Kong-style cuisine and friendly customer service. The story of their cheery eatery…
October 14, 2012
Red House in Honolulu
After settling into a bright red, sparkly booth or plopping down on an ultra cool Mod-style chair, you’ll look up at a giant screen blasting K-Pop music videos and realize that Red House in Honolulu is not your average Korean…
October 7, 2012
Royal Garden Chinese Restaurant
Since 1984, Royal Garden has allowed locals and tourists alike to escape to a world of traditional Hong Kong-style Cantonese food. Upon entering the pristine, spacious and ornate interior of the restaurant, patrons are often surprised to learn that it…
September 30, 2012
Golden Palace Seafood Restaurant
On any given day at Golden Palace Seafood Restaurant, the Lam family, who own and operate the establishment, can be found making customers feel at home in their traditional Chinese eatery. Three generations of the hard-working bunch are often under…
September 23, 2012
Ocean House
For tourists, it’s the perfect escape. For locals, it’s the perfect place to soak up a view we often take for granted. And for everyone involved, it’s the perfect way to start the day. Ocean House, located beachfront at Outrigger…
September 16, 2012
Sam Choy's Breakfast Lunch & Crab
Over the past 15 years, Sam Choy’s Breakfast Lunch & Crab has become a staple of local cuisine, providing a cross range of flavors that seem to sum up Hawaii on a plate. From seafood galore to a fusion of…
September 9, 2012
The Mandalay
Many locals have a soft spot in their heart for all the times they’ve gathered around the table for dim sum, sharing an assortment of Chinese delights with family and friends. According to The Mandalay owner Linda Chan, there’s a…
September 2, 2012
Wailana Coffee House
Every year, Aloha Week presents an opportunity to appreciate all of the beauty and richness of our unique Island traditions. As everyone knows, there are so many reasons to feel lucky we live Hawaii, and one of those is the…
