Kalua Pig Quesadillas ($11)
Showcasing the culinary talents of executive chef Wade Ueoka and pastry chef Michelle Karr-Ueoka in a casual setting, Artizen by MW is a chic counter-style café that serves up local comfort flavors at affordable prices. Customers can enjoy lunch or dinner to-go with the option of dining on-site in an airy contemporary space. Happy hours are also available for the perfect pau hana.
Fried Mochi ($7)
Try the Kalua Pig Quesadillas ($11), which comprises MountainView Farms kalua pig, Sinaloa tortillas and Hoisin Sriracha. For a seafood option, try the Fish Tacos ($16) that uses Kona kampachi, which is a yellowtail fish bred in Kona, seasoned with avocado creama, spicy yukari mayonnaise and pickled corn relish. The Fried Mochi ($7) comes in tasty braised nori sheets mixed in kabayaki, sweetened with unagi sauce and seasoned with togarashi and green onion.
Kona Kampachi Fish Tacos ($16)
For those craving the taste of Artizen by MW but want to enjoy it in the comfort of their own home, there are also pre-packaged meals to warm up, including hamburger curry, oxtail butterfish laulau and more.
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