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Peeking in on Peking Duck

May 29, 2016 Jade Dynasty Seafood Restaurant, Stage Restaurant

I recently had friends in town from the mainland who were surprised to see duck on the menu at so many of the local spots I took them to, seeing as they don’t have many eateries that feature the hearty…

Introducing New A-La-Carte Musts

May 22, 2016 Prince Court

Although Prince Court is situated in Hawaii Prince Hotel Waikiki, the majority of the restaurant’s clientele is not traveling guests, but rather locals that have fallen in love with the restaurant’s renowned buffet. It’s easy to see why patrons continue…

Our Very Own Peanut Gallery

May 22, 2016 Max's of Manila, Royal Garden Chinese Restaurant

Happy Sunday, Ono readers! I give you permission to call me the Nutty Professor this week, but it’s not because I’ll be doing wacky experiments like Eddie Murphy did in the movie. Instead, I’m going nuts with good eats —…

Kono’s

May 22, 2016 Kono's

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Pig on Grass ($10.29) Keeping up with Kono’s just got easier for Oahu foodies, now that the 13-year-old Haleiwa business has opened a brand-new location on Kapahulu Avenue. Kono’s is known for…

Uncovering a new dish, upcoming specials

May 22, 2016 The Mandalay

The Mandalay introduces a new dish this week: Steamed Fresh Scallops with Tofu ($15.95), which features jumbo scallops on large cubes of soft tofu with a tasty Chinese-style black bean sauce. “A lot of people now are health conscious and…

It’s a family ‘a-fare’ for local bento shop

May 22, 2016 Aja Sushi & Bento

After Lauren Yoo had been working in in vestment banking for about a decade, she began to grow tired of the industry. Thinking about what she’d like to do next, her thoughts returned to the restaurant that her parents had…

Going Big with Family Dining, Stellar Service

May 22, 2016 Big City Diner

Big City Diner continues to serve as the go-to destination for fresh, hearty meals served in a fun, family-friendly atmosphere, which has become the standard at the “Hawaiian-style” restaurant. The iconic eatery has made a lasting impression on multiple generations…

Sweet Updates

May 22, 2016 Japanese BBQ Yoshi

After a delightful meal at Japanese BBQ Yoshi, make sure to indulge in its new dessert menu. In an attempt to utilize kitchen manager Ryan Lai’s extensive pastry background, the restaurant has introduced the new selection, which features sweets such…

Italian-inspired appetizer is ‘ahi-mazing’

May 22, 2016 Il Lupino

Starting today, May 22, customers dining at Il Lupino Trattoria & Wine Bar are in for a special treat. Tuna Bruschetta ($12.95), a new appetizer, is making its debut. According to executive chef James Donahue, this dish brings a fresh…

Chinese Fare With Unique Flair

May 22, 2016 Little Village Noodle House

Little Village Noodle House may be the place to go to satisfy your Chinese cravings, but it’s not your average Chinese restaurant. Many locals agree there’s something special about the Northern Chinese-inspired fare served up at the Chinatown eatery, even…

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