October 18, 2015
Il Lupino
Serving authentic, traditional Italian eats, Il Lupino Trattoria & Wine Bar in Royal Hawaiian Shopping Center is like taking a little trip to Italy. That may be because it was a trip to Italy that inspired the restaurant in the…
October 18, 2015
Japanese BBQ Yoshi
Since opening its doors in February, Japanese BBQ Yoshi has been making waves with its pristine selection of meats — eaten yakiniku-style — including its various wagyu beef options, which are notable customer favorites. And according to supervisor Scott Motoda,…
October 11, 2015
J-shop
An encounter with Hideyoshi Takasawa, owner of local Japanese grocery store J-Shop, always is an experience marked by merriment and a wealth of fascinating information. Takasawa’s more than 50 years spent at the forefront of the gourmet food industry, paired…
October 11, 2015
Red Stand
Red Stand, a new contemporary Korean restaurant on Keeaumoku Street, opened this past summer offering a unique menu of rice burgers, table-top tteokbokki, snack boxes, hot and cold noodles, desserts and more. Among the signature menu items is Tteokbokki (Spicy…
October 11, 2015
Big City Diner, Wailana Coffee House
To all my fellow carnivores out there, it’s been far too long since we’ve seriously salivated over steaks. Those insanely sizzled, caramelized char marks from the grill are calling my steak knife, which is dying to cut into some prime…
October 11, 2015
zPizza
It’s almost unfathomable to think there’s a pizzeria out there that makes delicious pies that are good for you — that fill you up but won’t leave you feeling heavy and greasy. But right along Auahi Street (or Hekili Street,…
October 11, 2015
Miyako Restaurant
Quietly tucked away in Waikiki, closer to Diamond Head, Miyako Restaurant at The New Otani Kaimana Beach Hotel offers an intimate atmosphere with picturesque views overlooking the ocean — especially if you’re seated in the cabana area, which offers optimal…
October 11, 2015
Ichiriki
Ichiriki Japanese Nabe Restaurant is known for its family-oriented dining, casual setting and calm atmosphere, complete with Japanese-style seating and décor. Even though the restaurant has never had a full bar, Ichiriki is proud to introduce an expanded drink menu,…
October 11, 2015
Crab House Makino
There’s just something about buffets. Maybe it’s that you can pile your plate with as much food as you’d like (and then return for seconds), or that often they offer a range of different types of cuisine. Those things certainly…
October 11, 2015
Kozo Sushi
Known for its fast service, takeout sushi and bento options, Kozo Sushi first opened in 1972 in Osaka, Japan. The eatery then expanded to Hawaii, where it has continued to offer great quality service and a blend of delicious flavors.…
