Dining Out
  • Home
  • e-Edition
  • Contact
  • Star-Advertiser

East Meets West

September 27, 2015 JJ's Bistro & French Pastry

Since opening in 1999, JJ Bistro & French Pastry in Kaimuki has become a neighborhood favorite for its unique menu of French and Laotian flavors. The restaurant also is known for its exquisite signature desserts, including the famous Chocolate Pyramid.…

Fired Up About Fried Rice

September 27, 2015 Max's of Manila, The Mandalay

In many parts of the world, fried rice is regarded as a side dish to supplement one’s meal, but I know I don’t have to tell you that in the hearts and minds of Hawaii’s diners, it’s considered to be…

Cuisine To Thai FOr

September 20, 2015 Malee Thai Restaurant

Providing dishes that emulate authentic flavors is the essence of Malee Thai Restaurant, owned by Ratchaneekorn “Jenny” Ayano. Ayano, who grew up in the restaurant industry, remembers living in Thailand with her parents and being immersed in Thai cuisine through…

Indulging your sweet tooth

September 20, 2015 Cake Works

In the adapted word of Julie Andrews, macarons and cupcakes and cookies and cakes, these are a few of my favorite things. And the place to get these cherished items is Cake Works, where Chef Abigail “Abi” Langlas bakes up…

Feast on local favorites, enter to win trip to Vegas

September 20, 2015 Pagoda Floating Restaurant

Dora Higa of Moanalua Valley won a free trip for two to Las Vegas, simply by dining at one of her favorite restaurants — Pagoda Floating Restaurant & Catering in Honolulu. A longtime customer of the landmark restaurant, she recalls…

Celebrating family-style eating

September 20, 2015 Nice Day Chinese Seafood Restaurant

Around 2:30 p.m. at Nice Day Chinese Seafood Restaurant, the lunch rush has settled, and its servers finally are able to sit down and have a bite. Dim sum service had started at 8 a.m. and ended at 2 p.m.,…

Wailana Spreads Aloha

September 20, 2015 Wailana Coffee House

At the root of Aloha Week and the larger-encompassing Aloha Festivals is celebrating Hawaii’s rich culture, traditions and, of course, the food that helps make the 50th state so unique. As one of Hawaii’s iconic dining destinations situated at the…

Getting to the meat of the menu

September 20, 2015 Beachhouse at the Moana

When patrons enter Beachhouse at the Moana — located at the Moana Surfrider, A Westin Resort & Spa — they are awestruck by the breathtaking views of Waikiki Beach and the restaurant’s veranda setting. Once they sit down, however, guests…

Tita’s Grill

September 20, 2015 Tita's Grill

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Garlic Shrimp Combo ($16.50) Trekking through the scenic, north countryside of Oahu offers historical experiences to more senses than one. Tucked among the stunning, panoramic horizons and twisting, winding roads sits Polynesian…

A Southern Seafood Soiree

September 20, 2015 Cajun King

From the highest praise, received from the endearingly protruding lips of Forrest Gump’s army pal Bubba Blue, to homage paid via Elvis Presley’s 1967 iconic film “Clam-bake,” the deliciously mussel-ed merits of southern-inspired seafood boils have long been a signature…

See Older See Newer
Hawaii's Best
‘Ilima Awards
Dining Out
  • ARCHIVE
  • Cover Story
  • A La Carte
  • Step Up to the Plate
  • Archive Issues
© Oahu Publications Inc. All Rights Reserved.
Newsletter Privacy Policy Terms of Service