Dining Out
  • Home
  • e-Edition
  • Contact
  • Star-Advertiser

A Perfect Trio of Signature Dishes

September 15, 2013 Little Village Noodle House

Little Village Noodle House is simply good Chinese food. Mixing northern, Cantonese and local flavors, owner David Chang has created a top-level Chinatown restaurant that features a menu filled with fresh and satisfying flavors for both meat lovers and vegetarians…

The Heat is On at Thai Spice Shack

September 15, 2013 Thai Spice Shack

A new generation of Thai cuisine is sweeping the local dining scene, and Thai Spice Shack is home to a host of innovative culinary creations. Situated at the “gourmet food truck” locale dubbed Diamond Head Court, the Monsarrat Avenue location…

Tony Roma’s Search for Sibling Artistry

September 15, 2013 Tony Roma's

Almost 30 years ago, casual dining restaurant chain Tony Roma’s began an annual artist contest among elementary schools across the island. Interested pupils could participate by drawing their own creative rendition of Tony Roma’s famous menu items. Prizes included computers…

Seafood Village Chinese Cuisine

September 15, 2013 Seafood Village Chinese Cuisine

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: TEA LEAVES SMOKED JUMBO KAHUKU PRAWNS ($23.95) For 17 years now, Seafood Village Chinese Cuisine has been adored by the likes of hungry locals, tourists, and even celebrities, who can’t get enough…

Chinese Favorites You Can’t Resist

September 15, 2013 Asian Mix

My family and I often eat at Chinese restaurants, and most of the time it’s take-out. And while many Chinese restaurants have the same dishes on their menus, I can tell you they don’t all taste the same. Of course,…

Sandwiched Between Slices of Local Comfort

September 15, 2013 Kenny's Restaurant

In addition to pleasing the palate, Kenny’s Restaurant offers friendly service and a touch of comfort. It’s no wonder the eatery has been satisfying locals for years. If you need some comforting on your lunch break, head in for a…

Dining Under a “Brew Moon”

September 15, 2013 The Edge of Waikiki

A new moon rising is often said to symbolize the chance for new beginnings in life. To celebrate September’s new moon phase, The Edge of Waikiki presents the opportunity to partake in a culinary journey unlike anything you’ve experienced before…

Reeling in a Memorable Dining Experience

September 15, 2013 Ocean House

As waves crash gently along the white, sandy beach below and light ocean breezes wisp through the open-air, plantation-style atmosphere, customers truly feel at home at Ocean House. Situated in the Outrigger Reef on the Beach Hotel along an alluring…

A Yakitori Yum Fest!

September 15, 2013 Japanese Restaurant Aki, Sushi King, YuZu

During the last week of summer, it’s only fitting to bid the season farewell with a bang. Last-minute barbecues in the backyard, one last jump in the pool on a scorching-hot day and one final full-on tan session … Yes,…

Shabu Shabu Made With Love

September 15, 2013 Ichiriki

Hear the words “shabu shabu” enough times and one will inevitably start to crave the traditional nabe meal, also known as Japanese hot pot, consisting of a sumptuous broth inundated with fresh meat, seafood and vegetables. While the Japanese have…

See Older See Newer
Hawaii's Best
‘Ilima Awards
Dining Out
  • ARCHIVE
  • Cover Story
  • A La Carte
  • Step Up to the Plate
  • Archive Issues
© Oahu Publications Inc. All Rights Reserved.
Newsletter Privacy Policy Terms of Service