X
The Honolulu restaurant’s namesake, Chef Chikara Yamada, spent two seasons in Spain with Adria before returning to Tokyo and launching his own restaurant. Last year Yamada managed an extraordinary feat: he opened two more eponymous eateries, one in Manhattan and…
Diners can set sail on a wonderful culinary adventure at Yamada Chikara. The restaurant opened on Aug. 19, 2018, and it features “Japanese-style European food,” a melding of the ingredients and tastes of the two cultures into an enticing fusion.…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
Copyright © 2024 Dining Out.
All Rights Reserved.