X

Sekiya’s

Digest Tableside

February 20, 2011

Story By: Dining Out Team |

Sekiya’s Restaurant and Delicatessen has been serving up local favorites to hungry diners for the past 75 years. With a loyal following that spans generations, this Kaimuki eatery is known for its famed saimin (with its broth made from scratch) and other tasty items such as barbecue sticks and hamburgers. Located at 2746 Kaimuki Ave., Sekiya’s is open Sunday through Thursday, 8 a.m. to 9:45 p.m., and Friday and Saturday, 8 a.m. to 11 p.m. Call 732-1656.

sekiya_022011_2

Image 2 of 8

Oyako Donburi ($9.75) features chicken, egg, long rice and mushrooms served over rice and served with miso soup, tsukimono and green tea.

Sekiya’s Restaurant and Delicatessen

  • Where
    • 2746 Kaimuki Avenue
    • Honolulu, HI 96816
  • Call
    • (808) 732-1656
  • Hours
    • 8 a.m. – 10 p.m.
    • Sunday – Thursday
    • 8 a.m. – 11 p.m.
    • Fridays and Saturdays

[cetsEmbedGmap src=http://maps.google.com/maps?f=q&source=s_q&hl=en&geocode=&q=Sekiya%27s+Restaurant+%26+Delicatessen,+Kaimuki+Avenue,+Honolulu,+HI&aq=0&sll=21.287975,-157.815213&sspn=0.03119,0.056949&ie=UTF8&hq=Sekiya%27s+Restaurant+%26+Delicatessen,&hnear=Kaimuki+Ave,+Honolulu,+Hawaii&ll=21.287455,-157.815213&spn=0.03119,0.056949&z=15 width=300 height=300 marginwidth=0 marginheight=0 frameborder=0 scrolling=no]

Ilima Awards
Hawaii's Best