Page 12 - Dining Out - April 16, 2023

A la Carte
Established in 1961
A culinary gem within a golf club Story by AVERIE SOTO
Some of Pearl Country Club’s popular dishes
Loco Moco Plate
Mix Plate
Photo courtesy PEARL COUNTRY CLUB
Since its establishment in 1967, Pearl Coun- try Club has offered its guests what they come to expect when visiting Oahu: stun-
ning ocean views and a dining experience that’s a real gem.
“We serve great food with value, and you are able to enjoy your meal with a beautiful view of Pearl Harbor,” says executive chef Aurelio Garcia.
Overlooking a luxurious 72-acre golf course, the club’s restaurant offers both breakfast and lunch. On the menu are soups, salads and sandwiches.
Some of the restaurant’s most popular dishes
are the Oriental Chicken Salad ($14) with toma-
toes, mandarin oranges, won ton chips, chicken
and dressing, and the Pearl Clubhouse sandwich
($15), which features turkey, bacon, avocado, lettuce and tomato served on white or wheat bread with side choices of steak fries, mac salad or mixed greens.
Kapahulu 808-737-0177 • 3308 Kanaina Ave. Kalihi 808-784-1163 • 1339 North School St. Pearlridge 808-488-3788 • 98-1005 Moanalua Rd.
www.rainbowdrivein.com
OKAZUYA SPECIALS
T
MON TUE WED
Konbu Maki
Beef Macaroni Pork Guisantes Marinated
Fried Chicken Stir Fry Eggplant Konbu Maki Konbu Maki
T
H
HURS
FRI SAT SUN
RESTAURANT OPEN: WED THRU SUN (CLOSED MON & TUES)
LUNCH 11AM TO 1:30PM, DINNER 5PM TO 8:30PM OKAZUYA OPEN: Daily • 5:30AM TO 1:00PM Waimalu Shopping Center • 487-2424 98-020 Kamehameha Hwy, Aiea
For those looking for a lighter option, the club also serves chef
Garcia’s homemade Oxtail Soup ($20) with white or brown rice and
ginger. In addition, the club has a snack bar for golfers who are looking for a quick bite on the go.
“My favorite part of being with Pearl Country Club is being a part of our ohana,” Garcia says. “We create great memories with each other.”
PEARL COUNTRY CLUB
98-535 Kaonohi St., Aiea
808-487-2460
pearlcc.com
8 a.m.-6 p.m. weekdays and 6 a.m.-7 p.m. weekends
Richard M. Sakoda
Probate, Medicaid, Special Needs Trust, Irrevocable/ Revocable Trust Deeds

PRESENTS
Honolulu Star-Advertiser Best Japanese Teppanyaki Steakhouse 10th Consecutive Year!
We serve Certified Angus Beef Sirloin and the highest quality Seafood,
with impeccable and friendly service, in an atmosphere of excitement, laughter, and warmth. At Tanaka of Tokyo, diners are always “Honored Guests”...
WEST
ALA MOANA CENTER 1450 Ala Moana Blvd. 4F Honolulu, HI 96814
DINNER: 5:00pm-9:00pm LUNCH: Please Call (808) 945-3443
CENTRAL WAIKIKI SHOPPING PLAZA
2250 Kalakaua Ave. 3F Honolulu, HI 96815
DINNER: 5:00pm-9:00pm (808) 922-4702
EAST OHANA WAIKIKI EAST HOTEL 150 Kaiulani Ave. 1F Honolulu, HI 96815
DINNER: 5:00pm-9:00pm (808) 922-4233
Join Anne Lee as she talks story with local chefs from Hawaii’s restaurants.
wherehawaiieats.com
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12 / Dining Out / April 16 22 2023